
19
Mocha Latte Ice Cream
225ml whole milk, well chilled
150g soft brown sugar
2 tbsp instant coffee/ espresso
2 tbsp cocoa powder
450ml double cream, well chilled
1 tsp vanilla extract
ß
Place the milk, sugar, coffee and cocoa into a medium bowl and whisk until the sugar and coffee have dis-
solved. Stir in the double cream and vanilla.
ß
Pour the ingredients into the mixing bowl.
ß
Attach the motor arm to the housing with the mixing paddle and lid in correct position. Set the timer to
35-45 minutes for soft ice cream and 45-60 for hard ice cream, the mixing process will begin.
ß
When fi nished an audible tone will sound, ice cream is ready to serve.
Содержание ICE50BCU
Страница 1: ...Ice Cream Professional ICE50BCU ...
Страница 2: ......
Страница 33: ......
Страница 34: ...www cuisinart co uk ...