temperature,a green indicator light inside
the chosen control will indicate that the
Griddler is ready for cooking. During
operation, the light will continue to turn on
and off as the thermostat regulates the
temperature. This is normal.
The temperature controls are used to set
and maintain the temperature of the
cooking surface. You may vary the setting
of the control knob at any time during
cooking, and may wish to do so
depending on the types of foods on the
cooking plate. Refer to the Cooked Food
Temperature Chart on page 17 of the
Recipe Book for recommendations.
Always exercise caution when handling
the Griddler during cooking. To open the
Griddler grasp the black plastic area of
the handle. This part of the handle stays
cool to the touch while cooking.
The arms are made of die-cast aluminum
and will become hot during use. Do not
touch them during or immediately
following cooking.
The Griddler housing will become hot
during use. The cover is made of stainless
steel and will become very hot and should
not be touched during or immediately
following cooking. If you need to adjust
the cover be sure to use an oven mitt to
prevent burns.
The lower housing is made of plastic, and
while it will become very warm it will not
burn you. If you need to move the
Griddler during cooking be sure to handle
it from the base only. Do not touch the
cover.
Allow the Griddler to cool down before
handling (at least 30 minutes).
NOTE:
The first time you use the Griddler,
it may have a slight odor and may smoke
a bit. This is normal and common to
appliances with nonstick surfaces.
The Griddler comes with a black cleaning/
scraping tool.This can be used for
cleaning the grill and griddle plates after
you have finished cooking and the unit
has cooled down completely (at least 30
minutes). Using the cleaning tool on a hot
surface for too long will cause the plastic
to melt.
USER MAINTENANCE
• Never use metal utensils, as they will
scratch the nonstick plates. Instead, use
only wooden or heat-proof plastic
utensils.
• Never leave plastic utensils in contact
with the hot grill plates. This includes
the provided cleaning tool.
• In between recipes, use a wooden or
heat-proof plastic utensil to scrape
excess food buildup through grease
channels and into drip tray, then wipe
off any residue with a paper towel
before proceeding with next recipe.
• Allow the Griddler to cool down
completely (at least 30 minutes) before
cleaning.
CLEANING AND CARE
CAUTION: BEFORE CLEANING
APPLIANCE, MAKE SURE IT HAS
COOLED DOWN COMPLETELY.
Once you have finished cooking, turn the
Selector Dial control to the Off position
and unplug the power cord from the wall
outlet. Allow the unit to cool down for at
least 30 minutes before handling.
Use the cleaning/scraping tool to remove
any leftover food from the cooking plate.
The scraping tool can be washed by hand
or in the dishwasher.
Dispose of grease from the drip tray once
cooled. The drip tray can be cleaned by
hand or in the dishwasher.
Press the plate release buttons to remove
plates from the housing. Be sure that the
plates have cooled completely before
handling (at least 30 minutes). The
cooking plates can be washed in the
dishwasher. Do not use metallic objects
such as knives or forks for cleaning. Do
not use a scouring pad for cleaning; the
nonstick coating can be damaged.
If you have been cooking seafood, wipe
the cooking plate with lemon juice to
prevent seafood flavor transferring to the
next recipe.
The housing base, cover and control
knobs can be wiped clean with a soft, dry
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