USE AND CARE
Assembling the Butcher Block:
1. Push base toward the underside of
butcher block and insert the tab on the
bottom of the base into the slot on the
edge of the block.
2. Stand unit on counter for easy access.
3. Reverse steps 1 and 2 for in-cabinet
storage.
Note:
Do not use Butcher Block as a cutting
bo
Assembling the Blades:
1. Lift and turn blade lock to a vertical
position to remove blades from base
Remove protective sleeves. Before first
use, separate the blades and wash them
in hot, soapy water or the dishwasher.
CAUTION: BLADES ARE SHARP.
HANDLE WITH CARE
Dry thoroughly.
2. Attach the blades by inserting the rivet on
her
Using your Cuisinart
®
Electric Knife:
1. The knife should be unplugged when
fitting the blades. The blades must be
assembled before fitting into knife
The safety button should be in the locked
position. Achieve this by pushing the
small tab on the side of the trigger button.
(While looking at the underside of handle,
push the tab on the left side to unlock.).
While holding the blades with the serrated
edge away from you, insert blades until you
hear a “click”. The blades may not line up
evenly when properly inserted
Caution:
The blades are very sharp; be
careful when handling them.
2. Plug the cord into a standard electrical
outlet.
3. Unlock the safety button.
4. Squeeze and hold the trigger button with
your fingers as you cut. Blades should
stay parallel to the cutting surface
Caution:
NEVER place your hand on top of
the blade to support it while operating the
knife as the blades are designed to move
back and forth.
5. Blade automatically stops when trigger is
released.
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