Cuckoo CRP-GH10 Fuzzy Series, Руководство по эксплуатации, Страница: 29 / 32

RECIPE
33
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MENU Recipe Ingredients
Glutinous
Rice
Boiled
Rice
Rice 6 cups
* The cup in ingredients means a measuring cup
in the rice cooker. 1 cup (180cc) is for one
person.
※ Please refer to our website (www.cuckoo.co.kr) for more information.
※ After cooking, refer to the Notice of 28 page when the inner pot washing.
Directions
1. Put washed rice into the inner pot, and pour water up to Glutin. Rice
Water Level 6.
2. Lock the cover, and turn the dial to select the Glutin. Rice menu, and
press the START/TURBO button.
Mixed
Rice
Well-bing
Nutri.
Rice
Five-
grain
Rice
1.5 cup of rice, millet 1/3cup, glutinous rice
1/2cup, red beans 1/3cup, sorghum 1/3cup
and salt 1 teaspoon
※
Boil red beans before cooking.
1. Put washed rice and prepared ingredients into the inner pot, and
pour water up to Mixed. Rice Water Level 3.
2. Put adzuki beans on top of that, lock the cover, and turn the dial to
select the Mixed Rice menu. Press the START/TURBO button.
Pea
Rice
3 cups of rice, 1/2 cup of pea, 1 tablespoonful of
sake, 1.5 teaspoonful of salt.
※
Boil pea before cooking.
1. Put washed rice and prepared ingredients into the inner pot, and
pour water up to Glutin. Rice Water Level 3.
2. Lock the cover, and turn the dial to select the Glutin. Rice menu, and
press the START/TURBO button.
Boiled
Barley
2 cup of rice, 1 cup of barley
1. Put washed rice and barley corn into the inner pot, and pour water
up to Mixed Rice Water Level 3.
2. Lock the cover, and turn the dial to select the Mixed. Rice menu, and
press the START/TURBO button.
Boiled Fresh
Germinated
Brown Rice
Brown rice 4 cups
1. Put washed brown rice into the inner pot, and pour water up to GABA
Rice Water Level 4.
2. Lock the cover, and turn the dial to select the GABA Rice menu.
Press the START/TURBO button.
Boiled
Brown
Rice with
Red Beans
Brown rice 1 cup, rice 2 cup and red beans
1/3 cup
※
Boil red beans before cooking.
1. Put washed brown rice into the inner pot, and pour water up to
GABA Rice Water Level 3.
2. Put adzuki beans on top of that, lock the cover, and turn the dial to
select the GABA Rice menu. Press the START/TURBO button.
Green Tea Rice
Blended with
Chicken Chest
Flesh
2 cups of brown rice, 3g of green tea leaf, 10g of green
tea powder, 4 nuggets of chicken chest flesh, a little bit
of olive oil, a little bit of salt, a little bit of pepper, 5g of
celery, a little bit of lime, a little bit of rosemary
1. Put washed rice and prepared ingredients into the inner pot, and
pour water up to GABA Rice Water Level 2.
2. Lock the cover, and turn the dial to select the Brown Rice menu, and
press the START/TURBO button.
3. When the cooking is completed, put prepared sauce on top of that,
and mix them to eat.
→ Please refer to our website (www.cuckoo.co.kr) for more information.
1. Put washed rice into the inner pot, and pour water up to Glutin.
Rice Water Level 4.
2. Put prepared ingredients on top of that, lock the cover, and turn the
dial to select the NUTRI. Rice menu. Press the START/TURBO
button.
3. When the cooking is completed, put prepared sauce on top of that,
and mix them to eat.
→ Please refer to our website (www.cuckoo.co.kr) for more information.
Mushroom
Tian
2 cups of brown rice, 20g of brown gravy sauce, a little
bit of salt, 2 sheets of sesame leaves, 1/3 pieces of
pumpkin, a pack of shimeji mushroom
* Mushroom may be chosen as preferred in the family
Saessak
Bibimbap
2 cups of brown rice and some sprouts and vegetables.
* Seasoning red pepper paste : Red pepper paste 1/2cup,
beef (crushed)40g, sesame oil 1 tablespoon, honey 1
tablespoon and sugar 1 tablespoon, 1/3 cup of water
Nutri.
Rice
4 cups of rice, 4 roots of Fresh Ginsengs, 4 chestnuts, 4
jujubes, 12 ginkgo nuts, 2 tablespoon of sake
* Seasoning sauces : soy sauce 4 tablespoons, 2 chopped scallion 2
tablespoons, crushed garlic 1/2 tablespoon, red pepper powder 1/2 teaspoon,
ground sesame mixed with salt 2 teaspoons, sesame oil 1 teaspoon
Nut
Rice
4 cups of rice, 4 walnuts, pine nut 2 tablespoon, almond 2
tablespoon, cashew nut 2 tablespoon, 15 ginkgo nuts
* Seasoning sauces : soy sauce 4 tablespoons, 2 chopped scallion 2
tablespoons, crushed garlic 1/2 tablespoon, red pepper powder 1/2 teaspoon,
ground sesame mixed with salt 2 teaspoons, sesame oil 1 teaspoon
Assorted
Mushroom
Rice
4 cups of rice, 60g of beech mushroom, 40g of enoki
mushroom, 4 button mushrooms, 60g of pine mushroom
* Seasoning sauces : soy sauce 4 tablespoons, 2 chopped scallion 2 tablespoons,
crushed garlic 1/2 tablespoon, red pepper powder 1/2 teaspoon, ground sesame
mixed with salt 2 teaspoons, sesame oil 1 teaspoon
Mushroom
Bamboo
shoot
Rice
4 cups of rice, 200g of oyster mushroom, 100g of
bamboo shoot, 10 ginkgo nuts
* Seasoning sauces : soy sauce 4 tablespoons, 2 chopped
scallion 2 tablespoons, crushed garlic 1/2 tablespoon, red
pepper powder 1/2 teaspoon, ground sesame mixed with
salt 2 teaspoons, sesame oil 1 teaspoon