Cuckoo CR-0631F Series, Руководство пользователя

Страница: 10 / 60

CLEANING AND MAINTENANCE
10
- Not cleaning your rice cooker frequently can cause bad odors. Please clean your rice cooker
frequently.
(Make sure the rice cooker is unplugged and wait until the unit cools down.)
- Wipe the main body and the lid with a dry dishcloth. Do not use benzene or thinners.
- Liquid left in the inner lid or in the inner pot may form a starch film but it is harmless.
Wipe any materials and moisture from the
outer and the bottom of the inner pot.
Using a rough sponge, brush or abrasive
may result in peeling of the coating.
Use dishwashing detergent and a soft
cloth or sponge. If moisture remains on the inner lid, wipe
the lid with a dry dishcloth.
Since the edge of the lid is made of
metal, clean it with care.
Inner Lid Inner Pot
Moisture generated while cooking is
designed to be collected in the dew
dish.
After cooking, clean it with a dry
dishcloth. If any material sticks to the temperature
detector, remove the material without
damaging the metal plate.
Wipe materials or moisture from the
thermal plate.
Inside the main body Pot Water Groove
After cooking,
wipe the water
with a wet cloth
to avoid odor
build up.
▶ Never use hazardous chemicals.
(ex : benzene, varnish and so on)
Before cleaning,
remove the
steam cap.
If there are any
substances on the
temperature sensor
carefully wipe it
without dampening
the metal plate.
1. Remove the
steam cap by
simply pulling it
off from the lid
after every use.
2. Separate the
steam cap into
2 parts and
soak them in
lukewarm
water. Wash
with a sponge
or a soft cloth.
3. Assemble the
2 parts by
snapping them
together.
4. Attach the
steam cap
firmly to the lid
and rotate in
both directions
to ensure that
it is locked
properly.
lock unlock
h o w to cl e a n
The steam cap