Directions For Use
• Plug the appliance into the mains, the RED indicator light will
come on.
• Once the appliance has reached the optimum temperature
(2-3 mins) the GREEN indicator light will also come on.
• Prepare your ingredients for making a toasted sandwich.
• Take 2 pieces of bread (per sandwich) and lightly butter 1 side
of each slice,
• When the red indicator light goes out, place a slice of bread
BUTTER SIDE DOWN on to the bottom heating plate, be
careful not to touch the plate as it is very hot.
• Layer your chosen ingredients on top of the bread in the
centre, usually anything with cheese works well, here are a
few suggestions:
• Cheese & Tomato • Ham & Cheese • Mozzarella with
sundried tomato and pesto • Smoked salmon and cream
cheese • Cheddar cheese with tuna & sweetcorn • Baked
beans with Red Leicester and mushrooms • Brie with bacon
and cranberries.
• Do not cover the bread right to the edge with your ingredients,
leave a space of approx 1cm around the edge to prevent the
ingredients leaking out.
• Place the other slice of bread on top BUTTER SIDE UP (this
prevents the bread sticking).
• Hold the upper half of the baking pan by the handle and
slowly press down on the
sandwich until it locks tightly
with the bottom half of the baking pan.
•
NOTE: If you have overfilled your sandwich you will not be
able to close the appliance, NEVER force the appliance
closed, remove some of the ingredients.
• Cook for 2-3 minutes and then check the sandwich, you can
always cook for longer, the length of time will vary depending
on the ingredients, type of bread, and personal taste.
