WA3745_IM
23.07.19
31
Recipe for Waffles
5 egg yolks, 5 table spoons of hot water, 100 g sugar and
1 grated lemon peel should be mixed together until frothy
and then a mixture of ½ teaspoon baking powder and 150 g
flour should be stirred in. Beat the 5 egg whites stiff and fold
them into the batter.
You can find further recipes in our recipe books or else you
can use a ready-made baking mix.
Cleaning
WARNING:
• Always pull out the plug from the mains socket before cleaning
and wait until the appliance has cooled down.
• Do not immerse the appliance in water! It could result in an elec-
tric shock or fire.
CAUTION:
• Do not use any wire brush or other abrasive objects.
• Do not use any acidic or abrasive detergents.
Baking Surfaces
• Remove any food residues while they are still warm with
a damp cloth or paper towel.
• Wash off the baking surfaces with a soft sponge and
soapy water; then wipe with clean water and dry thor-
oughly with a soft cloth. After drying please apply a thin
film of edible oil to the surface.
Housing
Clean the housing after use with a slightly damp cloth.
Storage
WARNING:
As the housing and the metal parts become hot during
operation, allow the appliance to cool down before putting
it away.
• Clean the appliance as described and allow to dry
completely. We recommend to keep the appliance in the
original packaging if the appliance will not be used for
long periods.
• Always keep the appliance out of the reach of children in
a dry, well ventilated place.
Mains Cable Take-Up Appliance
The mains cable can be wound up on the base.
Troubleshooting
Malfunction
Possible Causes
Remedy
The appliance does not work. The appliance has no power supply.
Check the socket with another appliance
and insert the mains plug properly.
The temperature control is turned to .
Select a higher temperature setting.
The red power-on light does
not come on.
The power supply has been interrupted.
Insert the plug into the socket.
The appliance is broken.
The waffles are varying
degrees of brown.
The lid is not correctly attached as too little
batter has been poured in.
Fill in and distribute the correct amount of
batter.
The batter has overflow.
You have poured into much batter.
Fill in and distribute the correct amount of
batter.
The waffles are too light.
The set temperature is too low.
Select a higher temperature setting.
The waffles are too dark.
The set temperature is too high.
Select a lower temperature setting.
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