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INSTALLATION & OPERATION MANUAL 10094 REV 0 (08/21)
PAGE
8
OF 24
G
as
S
killets
Operation
O
perating
I
nstructions
WARNING
In the event of main burner ignition failure, a 5 minute purge period must be observed prior to re-establishing ignition source.
WARNING
The tilting braising pan and its parts are hot. Use care when operating, cleaning and servicing the tilting braising pan.
B
efore
F
irst
U
se
Using a non-corrosive, grease-dissolving commercial cleaner, clean the protective metal oils from all surface parts and the
interior of the tilting braising pan. Follow the cleaner manufacturer’s directions. Rinse thoroughly and drain the pan. Wipe
dry with a soft clean cloth.
Controls
POWER SWITCH (ON/OFF)
.... Turn ON to supply power to the braising pan burner ignition system.
TILT SWITCH (UP/DOWN)
....... Push up to raise tilting braising pan; push down to lower tilting braising pan.
MOTOR SWITCH
......................
Push up to turn power on to the lift motor; push down to turn power off.
Note
: It is not necessary to have the power on when using the braising pan. Turn power
on only when you intend to operate the tilt feature. This will save energy as well as
prevent the motor from overheating.
GREEN IGNITION LIGHT
......... Will light when ignition has occurred.
RED TEMPERATURE LIGHT
.. Will light when heating elements are supplying heat to the tilting braising pan.
THERMOSTAT
.......................... When turned on, will initiate electronic ignition system. Temperature settings range from 1 to 10.
(See COOKING GUIDELINES in this manual for temperature ranges for settings 1-10.)
Start-Up
P
rocedure
1. Open the manual gas shut-off valve located inside cabinet on left side when facing the front of the unit.
2. Ensure that the skillet pan is in the down or horizontal position.
3. Turn the “POWER” switch “ON”.
4. Set the thermostat dial to the desired setting. The red “TEMPERATURE” pilot will be on until the desired setting has
been reached.
5. The green “IGNITION” pilot should remain on with the “TEMPERATURE” pilot, indicating normal ignition and
operation. If the “IGNITION” pilot goes off while the “TEMPERATURE” pilot remains on, this indicates that the system
has failed to ignite the burners. A five minute period of complete shut off is required before restarting;
6. When the skillet has reached the setting, both pilots will go off, indicating the unit has reached the set temperature
and that the burners are off. The unit will cycle on and off to maintain the set temperature.
7. Turn the “POWER” switch to “OFF” when the skillet is not in use and close the manual gas shut-off valve.
Содержание GMTS-30
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