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RECIPES

BEEF BOURGUIGNON

Serves 6-8

3 tablespoons flour

2 cups red or Burgundy wine

Kosher salt and pepper

1 tablespoon tomato paste

3 pounds beef chuck, cut into 1-inch cubes

2 cloves garlic, minced

3 large carrots, peeled and sliced

3 sprigs fresh thyme, stemmed

1 medium onion, sliced

1 bay leaf

6 strips cooked bacon,

1 pound fresh mushrooms, sliced

cut into 1-2 inch pieces

2 large potatoes, cut into 1-inch pieces

1 10-ounce can beef broth

1. Coat beef in flour seasoned with salt and pepper. Sear beef in

a skillet on stovetop (optional).

2. Place meat in Crock-Pot

®

slow cooker and add remaining

ingredients.

3. Cover and cook on Low for 8-10 hours or on High for 5-7

hours, or until meat is tender.

LEMON HERB ROASTED CHICKEN

Serves 4-6

4-6 pound roasting chicken

½ teaspoon Kosher salt

½ cup onion, chopped

2 tablespoons fresh parsley

1-2 tablespoons butter

½ teaspoon dried thyme

Juice of one lemon

teaspoon paprika

1. Place the onion in the cavity of the chicken and rub the skin

with butter. Place chicken in Crock-Pot

®

slow cooker.

2. Squeeze lemon juice over chicken and sprinkle with remaining

seasonings. Cover and cook on Low 8-10 hours or on High 4-5 hours.

-12-

RECIPES

CHICKEN CACCIATORE

Serves 4-8

2-3 onions, thinly sliced

½ cup dry white wine or broth

2-4 pounds chicken (breasts or thighs),

2 tablespoons capers

skinned

20 pitted Kalamata olives, chopped coarsely

1 28-ounce can plum tomatoes, chopped

1 bunch fresh parsley or basil,

Kosher salt and pepper

stemmed and coarsely chopped

5 cloves garlic, minced

Cooked pasta

1. Place sliced onion in Crock-Pot

®

slow cooker and cover with chicken.

2. In a bowl, stir tomatoes, salt, pepper, garlic and white wine

together. Pour over chicken.

3. Cover and cook on Low for 5-6 hours or on High for 3-4 hours,

or until chicken is tender.

4. Stir in capers, olives and herbs just before serving.
5. Serve over cooked pasta.

Note:

Cooking chicken on the bone versus boneless will increase cook

time about 30 minutes to 1 hour.

CHILI

Serves 6-8

2 large onions, chopped

1 14-ounce can diced tomatoes

5-6 cloves garlic, minced

2 jalapeños, seeded and minced

2 green peppers, chopped

1 tablespoon cumin

2-3 pounds ground beef, cooked and drained

1 teaspoon cayenne pepper

2 14-ounce cans red, black or white beans,

½ cup beef broth

rinsed and drained

1. Add all ingredients to Crock-Pot

®

slow cooker.

2. Cover and cook on Low for 8-9 hours or on High for 4-5 hours.

-13-

4-7 QT Countdown 10EM1(140949):9100050003089  3/17/10  8:42 AM  Page 13

Содержание Countdown

Страница 1: ...quential damages caused by the breach of any express implied or statutory warranty or condition Except to the extent prohibited by applicable law any implied warranty or condition of merchantability or fitness for a particular purpose is limited in duration to the duration of the above warranty JCS disclaims all other warranties conditions or representations express implied statutory or otherwise ...

Страница 2: ...re of the stoneware the rough bottom surface may scratch some surfaces if caution is not used Always place protective padding under stoneware before setting on table or countertop IMPORTANT SAFEGUARDS When using electrical appliances basic safety precautions should always be followed including the following 1 READ ALL INSTRUCTIONS BEFORE USING 2 Do not touch hot surfaces Use handles or knobs 3 To ...

Страница 3: ...lowering the lid use the lid lifting handle Caution When disassembling ALWAYS remove the lid first and then remove the stoneware To remove lid use both hands to gently lift up and remove See Fig 4 Fig 2 Fig 3 Fig 4 4 CROCK POT SLOW COOKER COMPONENTS High Temperature Indicator Light Temperature Selection Setting Time Selection Settings Low Temperature Indicator Light Warm Temperature Indicator Ligh...

Страница 4: ...ver with the lid 2 Plug in your Crock Pot slow cooker 3 Select temperature setting HIGH or LOW NOTE WARM is ONLY for keeping already cooked food at the perfect serving temperature DO NOT cook on the WARM setting 4 Press the Time arrows to scroll through the timed cooking options The time can be set in increments of 30 minutes up to 20 hours Select the time based on the length of time indicated in ...

Страница 5: ...ive tissue and fat such as beef chuck or pork shoulder Cooking meat on the bone versus boneless will increase required cook times PASTA AND RICE For best rice results use long grain converted rice or a specialty rice as the recipe suggests If the rice is not cooked completely after the suggested time add an extra 1 to 1 cups of liquid per cup of cooked rice and continue cooking for 20 to 30 minute...

Страница 6: ...ommended cook times Visit the Crock Pot slow cooker website at www crockpot com for additional hints tips and recipes or call 1 800 323 9519 HINTS AND TIPS CONT RECIPES BABY BACK RIBS Serves 6 10 2 4 racks of baby back ribs 2 4 cups barbecue sauce cut into 3 4 pieces each 2 3 onions chopped 1 Place ribs in Crock Pot slow cooker Top with onion and barbecue sauce 2 Cover and cook on Low for 7 9 hour...

Страница 7: ...ow 8 10 hours or on High 4 5 hours 12 RECIPES CHICKEN CACCIATORE Serves 4 8 2 3 onions thinly sliced cup dry white wine or broth 2 4 pounds chicken breasts or thighs 2 tablespoons capers skinned 20 pitted Kalamata olives chopped coarsely 1 28 ounce can plum tomatoes chopped 1 bunch fresh parsley or basil Kosher salt and pepper stemmed and coarsely chopped 5 cloves garlic minced Cooked pasta 1 Plac...

Страница 8: ...d cheese 14 RECIPES BEEF STEW Serves 6 8 2 4 pounds beef chuck stew meat 3 cloves garlic minced cut into 1 inch cubes 2 bay leaves cup flour 6 small potatoes quartered Kosher salt and pepper 2 3 onions chopped 3 cups beef broth 3 celery stalks sliced 1 tablespoon Worcestershire sauce 1 Sprinkle flour salt and pepper over meat Place meat in Crock Pot slow cooker 2 Add remaining ingredients and stir...

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