5
STRUCTURE OF APPLIANCE AND COOKING WARE
INSTRUCTION
1
2
3
4
5
6
7
8
9
10
11
12
13
14
Code
Parts name
Function introduce
1
Control Panel
See details in control panel instructions.
2
Safety Door Switches
Steam oven will not working until the door closed properly.
3
Water Tank
Supply water to produce steam.
4
Layer Bracket
Bracket for holding cooking trays.
5
Air Exhaust Vent
Exhaust hot air from machine and excess steam from cavity.
6
Heating Elements
Produce heat for grill and baking food.
7
Steam Exhaust Vent
Exhaust excess steam from cavity and connect to the air exhaust vent.
8
Convection Fan
Circulating heat in oven cavity evenly.
9
Steam Nozzle
Steam enters into cavity.
10
Food Tray
Content food for cooking.
11
Oil Collector
Place it under the food plate to collect oil produced during cooking.
12
Rack
The rack for more even food cooking result on steaming.
13
Insulated Gloves
Protect your hands when take food or hot tray out of the steam oven
14
Sponge
To clean the remains water in the cavity after using the steam oven.
