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Installation Instructions

19

Prior to installation, ensure that the local distributions (nature of
the gas and gas pressure) and the adjustment conditions are com-
patible. The adjustment conditions for this appliance are stated on
the data badge which is fitted below the oven door on the plinth
panel. This appliance is not designed to be connected to a com-
bustion products evacuation device. It must be installed and con-
nected in accordance with current  installation regulations.
Particular attention should be given to the relevant requirements
regarding ventilation.

MODEL NUMBERS 41202, 41203, 41204, 41205
Category I2H (G.B. IE)

These models are set to burn NATURAL GAS (G20) at 20 mbar
ONLY and cannot be used on any other gas.

MODEL NUMBERS 41212, 41213, 41214, 41215
Category I3+ (G.B. IE)

These models are set to burn PROPANE GAS (G31) AT 37 mbar
and BUTANE GAS (G30) AT 28 - 30 mbar and cannot be used on
any other gas

It is the law that all gas appliances are installed by competent
persons in accordance with the current edition of the above regu-
lations. It is in your interest and that of safety to ensure compli-
ance with the law.

In the UK, CORGI registered installers work to safe standards of
practice.

The cooker must also be installed in accordance with BS 6172:
1990.

Failure to install the cooker correctly could invalidate the warranty
liability claims and could lead to prosecution.

The cooker may be located in a kitchen, kitchen/diner or a bed-
sitting room, but not in a room containing a bath or shower. The
cooker must not be installed in a bed-sitting room of less than
20m

3

.

L.P.G. models 41212, 41213, 41214 & 41215 must not be installed
in a room or internal space below ground level e.g. in a base-
ment.

The room containing the cooker should have an air supply in
accordance with BS 5440: Part 2: 1989.

The room must have an opening window or equivalent; some
rooms may also require a permanent vent. If the room has a vol-
ume between 5 and 10m

3

, it will require an air vent of 50cm

2

effec-

tive area unless it has a door which opens directly to outside. If
the room has a volume of less than 5m

3

, it will require an air vent

of 100cm

2

effective area. If there are other fuel burning appli-

ances in the same room, BS 5440: Part 2: 1989 should be consulted
to determine air vent requirements.

Gas Safety
(Installation & Use)
Regulations

Location

Provision for
Ventilation

Содержание Capri

Страница 1: ...g the cooker and retain them for future reference The data badge is located below the oven door on the plinth panel Capri Use Installation Instructions Alkaline AA NOTE This appliance is fitted with a battery powered ignition system Should the ignition system start to spark slowly or not at all the battery will need replacing See the section on battery replacement ...

Страница 2: ... 388 Fax 01782 394599 Web http www creda co uk It may be necessary from time to time to change the specification outlined in this book let without notice Any change which is made will not affect your statutory rights Our site invites you to make use of our interactive cookbook and product selec tor Feel free to browse our product range to see what s bubbling away at the moment or to ask for help o...

Страница 3: ...ng Wrong with your cooker 18 Spares and Service 18 Installation Instructions 19 3 Contents Introduction 4 For Your Safety 5 Hotplate 8 Use Instructions Battery Replacement 7 Grill 9 Oven 11 Oven Cooking Charts 13 The E Setting 15 ...

Страница 4: ... odour is due to any temporary finish and also any moisture absorbed by the insulation The battery is not covered by the guarantee Use an alkaline AA battery The battery holder is located in the plinth panel below the oven door Open the oven door fully Unscrew the knurled fix ing screw anti clockwise and remove Withdraw the battery holder just enough to get access to the battery Fit the new batter...

Страница 5: ...n them so that the handles cannot accidentally be caught or knocked or become heated by other burners Always keep the cooker clean as a build up of grease or fat from cooking can cause a fire Always allow the cooker to cool before cleaning Always follow the basic principles of food handling and hygiene to prevent the possibility of bacterial growth Always keep ventilation slots clear of obstructio...

Страница 6: ...NG Never place flammable or plastic items on or near the hotplate Never use proprietary spillage collectors on the hotplate Never use the cooker as a room heater Never dry clothes or place other items over or near to the hotplate or oven grill doors Never wear garments will long flowing sleeves whilst cooking NOTE The use of a gas cooking appliance results in the produc tion of heat and moisture i...

Страница 7: ...low the oven door Open the oven door fully Unscrew the knurled fixing screw anti clockwise and remove Withdraw the battery holder just enough to get access to the battery Fit the new battery with the end marked on the same side of the battery holder as the red lead Replace the battery holder by placing it into the hole in the plinth and sliding to the left Refit the screw ...

Страница 8: ...T use mis shapen pans which may be unstable DO NOT use round base woks directly on the pan supports 1 Never fill chip pans more than one third full with oil or fat 2 Never leave oil or fat unattended during the heating or cooling period 3 Never heat fat or fry with a lid on the pan 4 Always dry food thoroughly before frying and lower it slowly into the hot oil or fat Frozen foods in particular wil...

Страница 9: ...e control knob anti clockwise to the large flame symbol Press the ignition button until the spark lights the gas 3 Turn the control knob anti clockwise to the desired setting Only turn the control knob between the large flame symbol and the small flame symbol when adjusting the setting 4 To turn off turn the control knob fully clockwise to the symbol O Slide the grill pan along the runner towards ...

Страница 10: ...ratin dishes eg Macaroni Cheese and meringue toppings eg Baked Alaska place the dish on the floor of the grill compart ment The base of the grill pan can be used for warming fruit garnishes on the reduced setting NOTE Strong detergents used in dishwashers may damage the grill pan grid finish clean in soapy water as described in CARE AND CLEANING section Always ensure that the grill pan handle is c...

Страница 11: ...Place oven shelves in the chosen positions refer to cooking charts 2 Push in and turn the oven control knob fully anti clockwise Press the ignition button until the spark lights the gas 3 Turn the control knob clockwise to the required setting refer to cooking chart There is a delay of about one minute whilst the safety device operates before the burner comes on full 4 To turn off turn the control...

Страница 12: ...h 1 If food is to be frozen or not served immediately cool it in a clean container as quickly as possible 2 Completely thaw frozen food in the refrigerator before re heating 3 Re heat food thoroughly and quickly either on the hotplate or in a hot oven Mk 6 and then serve immediately 4 Only re heat food once These should always be placed in a pre heated oven ideally on the first or second shelf pos...

Страница 13: ... 4 40 mins per 450g 1lb covered in foil plus 40 mins extra Lamb 5 4 30 mins per 450g 1lb 30 mins extra Pork 5 4 40 mins per 450g 1lb 40 mins extra Chicken 5 4 25 mins per 450g 1lb 25 mins extra Duckling Goose 5 4 25 mins per 450g 1lb 25 mins extra Turkey 4 or 5 4 or 5 15 20 mins per 450g 1lb 20 mins Casseroles 3 3 or 4 2 6 hrs depending on cut of meat Vegetables Baked jacket potatoes 4 or 5 3 11 2...

Страница 14: ...read 1 x 180mm 7 2 3 55 65 mins Biscuits 4 1 and 3 10 20 mins Shortcrust Pastry 6 2 15 60 mins depending on use Rich Short Crust 5 1 and 3 20 30 mins Flaky Puff Pastry 7 2 10 30 mins Choux Pastry 6 2 20 30 mins Yeast Mixtures Bread rolls 7 2 and 4 20 30 mins Miscellaneous Yorkshire Pudding large 7 1 30 40 mins individual 7 2 20 30 mins Meringues E 3 2 3 hrs 14 When baking with two trays or tins on...

Страница 15: ...checked for an internal tem perature of at least 88o C 6 This method is unsuitable for stuffed meat and stuffed poultry 7 Always bring soups casseroles and liquids to the boil before putting in the oven 8 Cover casseroles with foil and then the lid to prevent loss of moisture 9 Always thaw frozen food completely before cooking 10 Root vegetables will cook better if cut into small pieces 11 Adjust ...

Страница 16: ...which has a continuous cleaning action The higher the oven temperature the more effective the action In most cases this cleaning operation will proceed during normal cooking However if roasting is done frequently or high temperatures are not used regularly it may be necessary to run the oven empty at Mark 8 for about two hours If desirable they can be washed with warm soapy water followed by a rin...

Страница 17: ...ter only DO NOT USE ABRASIVES Aluminium Hotplate burner bodies Brass Burner port rings Similar to paint cleaning above Use a nylon brush to remove any cleaning materials water or dirt from the hotplate burner rings Chromium Plating Oven shelves grill pan grid grill pan handle support Wipe with a cloth wrung out in hot soapy water A fine steel wool soap pad e g Brillo Ajax or a chrome or stainless ...

Страница 18: ...ld be used ii Ensure that the battery is inserted correctly Refer to section on battery replacement If only one hotplate burner fails to ignite check the following i All the burner parts are seated correctly ii The holes in the burner rings are not blocked with any soap residue or cooking soil See care and cleaning iii If the burners have recently been cleaned using a wire wool pad e g Brillo pad ...

Страница 19: ...at of safety to ensure compli ance with the law In the UK CORGI registered installers work to safe standards of practice The cooker must also be installed in accordance with BS 6172 1990 Failure to install the cooker correctly could invalidate the warranty liability claims and could lead to prosecution The cooker may be located in a kitchen kitchen diner or a bed sitting room but not in a room con...

Страница 20: ...ft rear right HOTPLATE Front right rear left GRILL OVEN 3 0 kW 1 8 kW 3 8 kW 2 5 kW 130 102 150 115 3 0 kW 1 8 kW 3 4 kW 2 5 kW 85 65 95 75 Height 900mm Width 500mm Depth 600mm excluding door handles Gas connection Rp 1 2 1 2 BSP female Pressure test point Grill injector Gas rate adjustment None Aeration adjustment None Battery 1 5V Alkaline AA ...

Страница 21: ...clearance between the cooker and adjacent walls cupboards etc The wall behind the cooker 150mm below the hotplate and 450mm above and the width of the cooker must be a non combustible material such as ceramic wall tiles If the cooker is to be fitted close to a corner on the left hand side ensure that there is a clearance of at least 50mm to allow the main oven door to open fully for when removing ...

Страница 22: ...age a slot at the rear of the cooker The cooker is designed to match the depth of standard 600mm worktops An adaptor backplate should therefore be fitted within the shaded area shown to allow the cooker to be pushed fully to the wall If a forward facing backplate is used it must be chased into the wall Connection to the cooker should be made with an approved appliance flexible connection to BS 669...

Страница 23: ...embly Fit the battery Fit the hotplate burner bodies burner port rings enamelled discs and pan supports referring to the instructions for use where necessary 1 Check that the hotplate and grill burners ignite correctly and burn with a steady flame Check for a steady flame on the low setting 2 Check that with the oven set to mark 9 the burner ignites at low rate and then increases to full rate with...

Страница 24: ...ngs and adjacent units when carrying out repair service work but in locations where the Engineer advises you that it will be impossible to move the appliance without risk of damage he will only proceed with your approval that no liability will be accepted Service Please carry out the checks detailed on the Something Wrong page If there is a problem with your appliance then contact your Service Cen...

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