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8
CLEANING
&
MAINTENANCE
CAUTION:
Use
only
non
‐
abrasive
cleaners.
Abrasive
cleaners
could
scratch
the
finish
of
your
unit,
marring
it’s
appearance
and
making
it
susceptible
to
dirt
accumulation.
Do
not
use
steel
wool,
other
abrasive
cleaners
or
cleaners/sanitizers
containing
chlorine,
iodine,
ammonia
or
bromine
chemicals
as
these
will
deteriorate
the
stainless
steel
and
glass
material
and
shorten
the
life
of
the
unit.
Daily
1.
Thoroughly
clean
back,
sides,
top
and
front
of
unit.
2.
Clean
grates
daily.
Weekly
1.
Clean
unit
thoroughly.
Clean
stainless
steel
or
chromed
surfaces
with
a
damp
cloth
and
polish
with
a
soft,
dry
cloth.
A
detergent
may
be
used
for
cleaning.
To
remove
discolorations,
use
a
non
‐
abrasive
cleaner.
2.
To
clean
the
drip
pan:
remove
the
drip
pan
by
grabbing
the
handle
and
pulling
it
out
of
the
opening
in
the
front
panel.
To
replace
the
pan,
reverse
this
procedure.
3.
Burner
air
shutter
openings
must
be
kept
clean.
Main
burner
ports
must
be
kept
clean.
To
clean
burners,
boil
them
in
a
strong
solution
of
lye
water
for
15
to
20
minutes.
Then
either
brush
with
a
wire
brush
or
clean
gas
ports
with
a
sharp
‐
pointed
metal
instrument
to
ensure
open
ports.
CAUTION:
Clean
the
regulator
at
least
once
a
month.
Make
sure
the
vent
opening
is
open
and
not
blocked
in
any
way.
Failure
to
do
so
will
cause
variations
in
pressure.
Your
unit
will
not
function
as
well
and
it
could
shorten
the
life
of
the
product.
SERVICE
/REPAIR
NOTE
:
THIS
APPLIANCE
MUST
ONLY
BE
SERVICED
BY
AN
AUTHORIZED
AGENT.
NOTE
:
Parts
protected
by
the
manufacturer
or
his
agent
are
not
to
be
adjusted
by
the
installer
unless
the
installer
is
an
authorized
service
agent.
If
you
have
any
questions
or
problems
contact
your
nearest
Service
Representative.