www.CookingPerformanceGroup.com
4
1-800-678-5517
USER MANUAL
PRODUCT OVERVIEW
The CPG 351S36SB 36” gas salamander allows you to quickly and easily brown the top of casseroles, melt cheese,
toast sandwiches, or even finish steaks and other meats! It is equipped with a gas-fired 36,000 BTU atmospheric
infrared burner with an adjustable gas valve and a continuous pilot for instant ignition.
The salamander features a sleek stainless steel front and sides, making it both durable and easy to clean! A full
width, large capacity broiler pan can also be removed for convenient cleaning.
The salamander can be operated on an equipment stand, or mounted to the wall or select Cooking Performance
Group ranges using the appropriate mounting kit (sold separately).
SALAMANDER BROILER
20.7”
Infrared
Burner
25.7”
2.4”
14.2”
20.7”
23.2”
34.9”
31.9”
1/2” Bend Connector
(gas inlet pipe)
Grill
Gas
Valve
Lift
Handle
