Cosori CO125-TO-RXS, Руководство пользователя, Страница: 22 / 32

22
Dehydrate Function (“DEHYD”)
This function combines low and stable heat
with automatic airflow to evenly dry out
foods without cooking. Ideal for drying fruit
or vegetable chips.
Heating Elements:
Bottom heating
elements cycle on and off
Rack Position:
Mid for 1 tray
1. Place food on the wire rack or fry basket.
a.
When dehydrating foods that may
drip, such as marinated jerky, place the
food tray in the low rack position to
collect drippings.
b.
Optionally, to prevent staining when
dehydrating certain foods (such as
beets or marinated meats with dark
sauces), line the rack or basket with
baking paper.
c. Never put baking or parchment paper
into the oven without food on top. Air
circulation can cause paper to move
and touch heating elements.
2. Insert wire rack or fry basket at mid
position. If using multiple trays, insert at
low or high positions. Close the oven door.
3.
Turn the control knob to select “
DEHYD
”,
which will blink on the display.
4.
Optionally, customize the temperature
and time. You can do this anytime during
cooking.
a. Press TIME and turn the control knob to
adjust the time between 30 min–24 hr.
b. Press TEMP and turn the control knob
to adjust the temperature between
105°–180°F / 40°–80°C.
5. Press START/CANCEL to begin
dehydrating. The button will light up, and
the display will show the timer counting
down.
6. The oven will stop heating and beep when
finished.
COOKING WITH YOUR CONVECTION
TOASTER OVEN (CONT.)