Cornell CRC-JP108SS, Руководство пользователя

Страница: 12 / 14

Before commencing to clean the Rice Cooker, ensure that the
Mains power supply is switched OFF and the power cord is
removed from the appliance. Wait until the appliance is at room
temperature before commencing to clean it.
1. DO NOT use a metal scoop to scoop out rice or congee as it
may damage the stainless steel surface on the inner pot. Fill
with hot water into inner pot for a while and then wash it with
soapy water using a sponge. After that, wipe it thoroughly with
dry cloth.
2. DO NOT use abrasive sponge, scouring pads, or stiff brush to
clean your Rice Cooker. The Inner Pot, Steam Tray, Rice
Spoon and Soup Ladle may be cleaned with mild soapy water
using a sponge of soft cloth.
3. Occasionally wipe the exterior surface with a mild and damp
cloth. Never use a corrosive cleaner.
Symptom
Check again Keep Warm
Become
hard Yellowish Smelly
Stir the rice after cooked
■ ■
Wash rice properly or not
■ ■ ■
Switch off or unplug during cooking
■ ■ ■
Keep warm more than 12 hours
■ ■ ■
Top cover check properly or not
■ ■ ■
Whether spoon is inside the pot
■ ■
Whether add cool rice in keep
warm
■ ■ ■
Whether there is rice grain
between cover and body
■ ■ ■
CARE AND CLEANING