Cornell CAF-E1600G, Руководство пользователя, Страница: 5 / 8

SET THE COOKING TIME
1. Press the timer setting buttons to set the time up
+/- down until desired time (from 1 to 60mins) as the
feature on the display (fig.10)
(see cooking tables Pg6 to Pg8)
.
(fig.11)
(fig.11)
(fig.10)
2. Now release, the selected time (in minutes) will be displayed and the countdown will
begin in 3 seconds
3. Timer countdown show seconds in display in last minute
4. The appliance stops after the selected time is achieved.
1. Plug in the power cord. It will sound once and the display on the control panel will
show 2 dashes. The appliance is now in standby mode and will not operate until
the On/Off switch is selected.
2. Press the On/Off switch, it will sound and the display on the
control panel will show 10 mins (fig.11)
(Preset cooking time
is 10 minutes, if there is no operation within 3 seconds, the
appliance will operate automatically)
3. Adjust the timer up+/-down buttons to select desired cooking times. The appliance will
begin operating in 3 minutes, and the paddle will rotate slowly in a clockwise direction.
4. Once cooking is completed, the timer will beep 5 times, and the appliances will stop
automatically.
5. Lift the handle until you hear a “Click” that it is
unlocked and remove the cooking pad (fig.12)
BEGIN COOKING COOKING
BEGIN COOKING
6. If more time is needed, press the On/Off switch, and adjust the desired cooking times
accordingly again.
Caution: Do not touch the pan or lid or any part of the appliance during operation
during and after use other than the cool touch area.
TABLE OF COOKING TIMES
The cooking times below only serves as a guide and may vary according to the variety and
batch of potatoes food used. Adjust cooking time accordingly if actual weight is less or
higher than table list.
POTATOES
* Weight of unpeeled potatoes.
FOOD TYPE QUANTITY OIL COOKING TIME
(gram*) (spoon 14ml) (Minutes)
CHIP
Fresh 1000 1 40-45
Standard thickness
Fresh 750 3/4 35-37
13mm x 13mm
Fresh 500 1/2 28-30
Fresh 250 1/4 24-26
POTATOES
Fresh 1000 1 40-42
(Quartered)
Frozen 750 None 14-16
Diced Potato
Fresh 1000 1 40-42
Frozen 750 None 30-32
Frozen-suitable for 750 standard None 35-40
deep frying only 13x13mm
CHIPS Frozen 2 way or 3 750 Thin
None 30-32
way cook suitable
10x10mm
for oven and grill
500 American
None 25-27
(and deep frying) type 8x8mm
9 8