Using the Bake & Crisp Pan
Warning
Remove
food from pan or screen before cutting.
Sharp utensils can damage the cookware’s
nonstick surface.
Roasts
Use Pan with Easy Lift Serving Tray (fig.1).
Place roast in Pan and cook in oven. Remove from
Pan with Easy Lift Tray. Do not cut roast on Easy
Lift Tray to avoid damage to nonstick coating.
Casseroles
When cooking lasagna, mac & cheese or any dish
that will have a firm consistency when finished,
use the Easy Lift Tray, fill the Pan (fig.1) with
the ingredients and then you can insert
the Separator Slicer (fig. 2 or 3) or you may use
the Separator Slicer (fig. 2 or 3) after cooking
to form even portions. The finished dish will have
perfectly cooked individual portions.
Cakes & Brownies
Using your favorite recipe or mix pour batter
in Pan with Easy Lift Serving Tray (fig.1) in place.
Insert the Separator Slicer and bake until done.
Allow to cool before removing Slicer. Transfer
to serving platter.
Adjusting Separator Slicer (Fig. 2 & Fig. 3)
Remove separators for less or larger servings
Air-Frying
When cooking fried chicken, mozzarella sticks,
fried shrimp or any of your favorite crispy snacks,
place the Crisper Tray* in the Pan (fig. 4).
Put the food in the Crisper Tray* and separate
for even crisping. Cook in oven until done.
FIG. 1
FIG. 4
FIG. 2
FIG. 3
E
E. Crisper Mesh Tray*
(Optional accessory.) Place in Pan and use in your
oven to air fry chicken, mozzarella sticks, fries
and all your favorite crispy treats.
