Cookworks HAND MIXER, Инструкция по эксплуатации, Страница: 4 / 7

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1. Before inserting the attachments to the socket, make sure the power cord is
unplugged from the power outlet and speed selector is in “0” position.
2. Insert the beaters into the socket. Ensure beaters are fully inserted into the
sockets or your mixing results may be affected.
3. Plug into the wall outlet and push the speed selector to desired setting to
begin mixing. Always start mixing at low speed and then gradually increase
the speed to prevent ingredients splashing out of the bowl.
The max operation period per time shall not exceed 4 minutes and the
minimum rest period of 15 minutes shall be maintained between two
consecutive cycles.
4. When you have finished mixing, stop the mixer by turning the speed selector
to “0” position and unplug the cord from the wall outlet.
5. Refer to the mixing guide list to select a proper speed.
6. Scrape the excess mixture from the beaters by rubber or wooden spatula.
7. Press down the eject button firmly to detach the beaters.
MIXING GUIDE
SPEED DESCRIPTION
1
FOLD
This is a good starting speed for bulk and dry foods such as flour,
butter and potatoes.
2
BLEND
Best speed to start liquid ingredients for mixing salad dressings.
3
MIX
For mixing cakes, cookies and quick breads.
4
CREAM
For creaming butter and sugar. Beating uncooked candy,
desserts. etc.
5
WHIP
For beating eggs, cooked icings. Whipping potatoes, whipping
cream. etc.
HOW TO USE THE HAND MIXER