Cook's Companion CCROHT Скачать руководство пользователя страница 7

BEFORE FIRST USE

1. Remove all packaging materials. Locate all 

included parts before discarding the box. 

2. Clean the unit and accessories with hot water, 

dishwashing liquid, and a non-abrasive sponge. 

3. Wipe the outside of the unit with a soft cloth.

USING THE APPLIANCE 

1.

Place unit on a level surface. 

2.

Plug cord into an electrical outlet. 

3.

Turn the thermostat knob to desired temperature, the 
indicator light will illuminate (the light will go on and 
off during cooking once desired temperature is 
reached). The range is from 260°F to 480°F. Set 
timer knob to desired time. The range is 0 to 60 
minutes.

4.

The unit will need to preheat for 5 minutes, then 
begin cooking food.

Note:

 Do not preheat for more than the suggested time to 

avoid damage to the unit. 

5.

Place food on desired accessory then place in the 
unit.

6.

Once cooking is complete turn the thermostat control 
knob to the “OFF” position and unplug the unit.

7

Содержание CCROHT

Страница 1: ...ROTISSERIE OVEN INSTRUCTION MANUAL MODEL CCROHT 1...

Страница 2: ...ppliance needs approximately 30 minutes to cool down before safely handling or cleaning Do not immerse the housing in water or rinse under the tap due to the electrical and heating components Keep all...

Страница 3: ...e appliance Do not let any liquid enter the appliance to prevent electric shock or short circuiting Do not touch the inside of the appliance while it is operating as it will be very hot Do not use wit...

Страница 4: ...ested to truss the chicken See page 10 for further directions on how to truss a chicken 5 Skewers To be used to skewer vegetables or proteins and place inside the grill cage 6 Screws To be used with t...

Страница 5: ...PARTS IDENTIFICATION 5...

Страница 6: ...ASSEMBLY 6 NOTE The handle can become unscrewed from the roaster cage or basket Please make sure to tightly fasten the handle to the accessories before beginning operation...

Страница 7: ...stat knob to desired temperature the indicator light will illuminate the light will go on and off during cooking once desired temperature is reached The range is from 260 F to 480 F Set timer knob to...

Страница 8: ...cleaned 3 Remove excess food and oil with a clean cloth Clean the unit with a clean cloth The accessories should be cleaned with hot water dishwashing liquid and a non abrasive sponge Do not use deter...

Страница 9: ...TEMPERATURES 9 Ingredient TIme Temperature Whole Chicken 480 F 40 minutes Salmon 480 F 30 minutes Chicken Wings 480 F 10 15 minutes Seafood skewered 440 F 10 15 minutes Steak 440 F 15 20 minutes Shrim...

Страница 10: ...rough the neck opening of the chicken and out the bottom end Place the chicken so that it is in the center of the rods Once in place secure the the end by tightening the screws It is important for the...

Страница 11: ..._____ ________________________________ ________________________________ ________________________________ ________________________________ ________________________________ _____________________________...

Страница 12: ...liedrich net or call 312 526 3760 Please provide the model number listed on the bottom of this page when contacting us THIS LIMITED WARRANTY COVERS UNITS PURCHASED AND USED WITHIN THE UNITED STATES AN...

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