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Note!
If preheating is required, we recommend a duration of 10-15 minutes
before food should be placed inside the oven. Please remember the
preheating time is in addition to the time required to thoroughly cook the
food.
The following tips explain how to reduce total environmental impact (e.g. energy use)
of the cooking process.
• Try not to open or close the oven door [5] frequently during cooking.
• Keep the oven door [5] clear so that you can look inside during cooking easily.
• If possible, defrost frozen food in a way which does not need any power
consumption.
• It takes less time to cook food which has large surface area to volume ratio.
Switching On / Off
1. Rotate the timer knob (11) to a desired cooking time.
2. Rotate the cooking mode knob (10) to a desired cooking mode.
3. Rotate the temperature knob (12) to a desired cooking temperature.
4. The oven now switches on and starts operation.
The power indicator (14) and temperature indicator (13) light up.
5. Once the cooking time has been reached, the timer's buzzer emits
a sound.
6. After cooking:
> Set the temperature knob (12) to
position.
> Set the cooking mode knob (10) to
position.
Note!
The temperature indicator
lights up from time to time during use.
This indicates the oven is heating up to maintain set temperature.
Caution!
The appliance will not switch off automatically after use. Never leave the
appliance unattended during use!
Operation
OVFO60-A5-GB-02.indd 8
5/1/2017 11:04 AM