Cooke & Lewis 5052931055593, Руководство пользователя

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Care and maintenance
Materials you can use in microwave oven
Caution
> When heating food in plastic or paper containers,
keep an eye on the oven due to the possibility of
ignition.
> Do not overcook food.
> Remove wire twist-ties and metal handles from
paper or plastic containers/bags before placing
them in the oven.
> Eggs in their shells and whole hard-boiled eggs
should not be heated in microwave ovens as they
may explode, even after microwave heating is
complete.
> The contents of feeding bottles and baby food jars
shall be stirred or shaken and the temperature
checked before consumption in order to avoid
burns.
> Microwave heating of beverages can result in
delayed eruptive boiling. Therefore, care must be
taken when handing the container.
Aluminium foil
> Cover only. Small, smooth pieces can be used to cover thin parts of meat
or poultry to prevent overcooking. Arcing can occur if foil is too close to
oven walls. The foil should be at least 1 inch (2.5cm) away from oven
walls.
Browning dish
> Follow the manufacturer’s instructions. The bottom of the browning dish
must be at least 3/16 inch (5mm) above the turntable. Incorrect usage
may cause the turntable to break.
Dinnerware
> Microwave-safe only. Follow the manufacturer's instructions. Do not use
cracked or chipped dishes.
Glass jars
> Always remove lid. Use only to heat food until just warm. Most glass jars
are not heat resistant and may break.