CONSTRUCTA 9000472481, Инструкция по эксплуатации

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Defrost
Using defrost setting
A
you can defrost delicate pastries
particularly well (e.g. cream cakes).
1.
Switch on the
A
Defrost operating mode.
2.
Defrost the frozen food for 25-45 minutes, depending on type
and size.
3.
Remove the frozen food from the cooking compartment and
let it thaw for 30 - 45 minutes.
With small quantities (pieces), the defrosting time is shortened
to 15 ­ 20 minutes and the extended defrosting time is shortened
to 10 ­ 15 minutes.
Steam cooking
The
é
Steam cooking setting can only be used in conjunction
with the system steam cooker (available as an accessory from
specialist retailers).
Only switch Steam cooking on when the cooking compartment
has cooled down completely (room temperature). When
•
and
¨©¨
appear alternately in the temperature display, the cooking
compartment has not cooled down fully. Wait until the cooking
compartment has cooled down and switch Steam cooking on
again. The steam cooking process is controlled automatically.
Notes
■
For steam cooking, use only the steam cooking setting with
the system steam cooker
■
Do not use Steam cooking together with the preselection
mode clock function
■
You will find further useful information in the instruction
manual included with the system steam cooker
Yoghurt
You can also make home-made yoghurt with your appliance.
The heat from the
\
light is used for this.
1.
Remove the accessories and hook-in rack.
2.
Heat 1 litre of long-life milk (3.5 % fat) or fresh pasteurised
milk to 40 °C
or
Bring 1 litre fresh milk to the boil once and allow to cool
down to 40 °C.
3.
Add 150 g of set yoghurt to the warm milk, stir in and fill the
jars or bowls evenly. Do not pour more than 200 ml into any
single container.
4.
Cover the filled containers with a suitable lid or cling film.
5.
Preheat the oven with the
+
Full-surface grill for 15 minutes
at 100 ºC.
6.
Then move the operating mode selector to
\
Light.
7.
Evenly space the containers over the cooking compartment
floor, then close the appliance door.
8.
Switch off the light after 8 hours and place the containers in
the refrigerator for at least 12 hours.
Cleaning and care
m
Risk of short circuit!
Do not use high-pressure cleaners or steam jet cleaners to
clean your appliance.
Caution!
Risk of damaging the surface. Do not use sharp or abrasive
cleaning agents. Do not use abrasive cleaning aids such as
steel wool or scourers.
Note:
Highly recommended cleaning and care products can be
purchased through our after-sales service. Observe the
manufacturer's instructions.
Cleaning the appliance exterior
Frozen meals Temperature
in °C
Defrosting
time in
minutes
Raw frozen products/ foods 50 30 - 90
Bread/Bread rolls
(750 - 1500 g)
50 30 - 60
Dry, frozen tray bakes 60 45 ­ 60
Moist, frozen tray bakes 50 50 - 70
Appliance part/
surface
Cleaning agent/aid
Stainless steel
surfaces
Apply washing-up liquid with a soft,
damp cloth or chamois; dry with a soft
cloth. Use cleaners for matte stainless
steel finishes if very dirty.
Painted surfaces/
glass surfaces
Apply washing-up liquid with a soft,
damp cloth or chamois; dry with a soft
cloth.
Door panels Apply glass cleaner or detergent with a
soft, damp cloth or chamois leather; dry
with a soft cloth.
The inner door panel on the appliance
door has a coating which can have the
effect of a light-coloured film.