Concept2 MNV 4460, Руководство пользователя

Страница: 78 / 104

IMPORTANT SAFETY INSTRUCTIONS
Delivery
t
Check the package and unit immediately after delivery for any damage that may have occurred during shipping.
t
If the unit is damaged, do not operate it. Contact the supplier as soon as possible.
t
Remove all the covering and marketing materials from the unit before the first use.
t
Dispose of the packaging material properly.
Installation
t
The appliance is designed to be built into kitchen furniture.
t
Follow the instructions for the appliance connection and installation.
t
Install based (integrated) or in-built dishwashers models only under compact worktops fixed to cupboards in order
to ensure stability.
t
The unit has to be disconnected from the power socket, and the water supply has to be closed during installation.
t
Before the first operation of the appliance make sure that your local connection is earthed and compliant with all
applicable regulations.
t
Make sure the mains voltage and water supply pressure match the value mentioned in the operating instructions
or marked on the rating plate.
t
The wall outlet or circuit breaker as well as water shut-off and Aqua-Stop (if supplied) valves must be easily acces-
sible after the installation.
t
If the unit is not installed in a niche, and thus the side panel is accessible, the area of the door hinge shall be covered
for safety reasons (danger of injury).
t
Only an authorized technician may install and connect your appliance.
t
Improper connection and/or incompetent installation may result in serious injury or death.
t
The manufacturer takes no responsibility for any damage incurred due to improper electrical installation or use.
t
CONCEPT appliance is not intended for commercial purposes and are intended for normal household use and similar
areas such as: Staff kitchen areas in shops, offices and other working environments; farm houses ; by clients in hotels,
motels and other residential type environments ; bed and breakfast type environments.
During normal operation
t
Use the unit only as described in this operating manual.
t
Use the dishwasher only in your household and solely to wash kitchenware.
t
Knives and other objects with sharp edges shall be placed in the dish rack with the edges aiming down, or in a
horizontal position.
t
Do not sit or stand on the open door of the unit, it could be toppled.
t
The water in the washing area is not for drinking.
t
Do not put any solvents in the washing area. Danger of explosion.
t
When a program is running, open the door carefully, as water may splash out.
t
Follow the safety precautions and instructions on the package of washing and rinse aids.
t
Do not touch hot surfaces or heaters during use or shortly after use of the unit.
t
Do not store anything inside the unit.
t
Do not touch the unit with wet or damp hands.
t
Turn off the unit and disconnect the plug from the mains outlet in case of any failure.
t
Check the appliance, power cord and water supply hose for damage regularly. Never switch on a damaged appliance.
t
Turn off the unit and let it cool down for at least 30 minutes before cleaning.
t
WARNING!
A large volume of steam may be released, or water may splash out when you open the door. Be careful.
There is a risk of scalding!
t
Do not use the unit if the door or sealing is damaged. Have the unit repaired in an authorised service centre.
t
Do not use the unit without properly installed covers or front panel.
t
Wash only dishes designed for use in a dishwasher. Prevent plastic dishes from coming into contact with the heaters.
76
MNV 4460
EN