20
4.Cutlery basket:
Information for comparability tests in accordance with (*AS/NZS 2007.1 )
Capacity: 14 place settings
Position of the upper basket: lower position
Program: ECO
Rinse aid setting: 6
Detergent(Pre/main): 5g/27.5g
Door is open at the end of the drying cycle for the drying performance test
(Door position: Open 50 mm)
1
3
2
4
4
4
5
1
2
3
4
5
Soup spoons
Forks
Knives
Teaspoons
Dessert spoons
Item
Number
3.Cutlery rack:
3
2
4
1
1
1
1
1
1
1
1
1
1
1
1
1
1
2
2
2
2
3
3
3
3
4
4
4
4
4
4
4
4
4
4
4
4
4
5
5
5
5
5
5
5
5
5
5
5
5
5
5
