6
HOW TO USE
Before use
Remove shipping package, tape, etc. Also leave the doors open for ventilation.
Clean the interior compartment.
Plug the unit into the mains socket and allow the appliance to operate for about 1 hour to cool the
compartment before placing items in the unit.
Wait for at least 5 minutes before re-starting
Restarting the unit immediately after it has been turned off may cause fuses to blow and activate the circuit-
breaker, thus, the compressor may be overloaded, and/or damage may occur.
Temperature adjustment
For showcase cooler, interior temperature during fully loaded at factory default setting of position at 4-5 will be
kept at 0-10°C. If the ambient temperature is extremely high or the stuffing food inside is too much, that might
cause the interior temperature a little bit higher. So, it would be better to turn the thermostat right so as to
maintain the right temperature. On the opposite, if the ambient temperature is very low or the unit is empty
loaded, or in less food storage, the interior temperature might be able to reach minus 0°C and in return to cause
the evaporator too ice up. Thus, it would be better to switch the thermostat back to left so as to relieve something.
Drain tray
Defrosting is performed automatically and drain water is collected in the drain tray.
Water in the drain tray is evaporated automatically. It is recommended that you clean out your drain tray at least
once a day.
Efficient use
To prevent cold air from escaping, open and close the door(s) quickly and keep the door(s) opened for as short
a time as possible. Please install the appliance in the place which is well-ventilated.
Shelf height adjustment
The shelf height can be adjusted.
Arrange the shelves in accordance with the dimension of the items to be placed inside the unit.
Placing items in the showcase
This unit employs a forced circulation of cold air system. If circulation of cold air is obstructed, the items will not
be adequately refrigerated. Pay attention to the following points:
Do not allow items to obstruct the air inlet and outlet.
Place items so that they do not protrude from the shelves. The gap between the shelves and the door is used
for circulation of cold air.
Place items evenly on all shelves.
Please do not display goods on the bottom. Please put goods on the shelf.
