General safety instructions
• Before commissioning this device please read the instruction manual
carefully.
• Please keep these instructions, the guaranty certificate, the sales receipt and, if
possible, the carton with the inner packaging!
• The device is intended exclusively for private and not for commercial use!
• Always remove the plug from the socket whenever the device is not in use, when
attaching accessory parts, cleaning the device or whenever a disturbance
occurs. Switch off the device beforehand. Pull on the plug, not on the cable.
• In order to protect children from the dangers of electrical appliances, never leave
them unsupervised with the device. Consequently, when selecting the location
for your device, do so in such a way that children do not have access to the devi-
ce. Take care to ensure that the cable does not hang down.
• Test the device and the cable regularly for damage. If there is damage of any
kind, the device should not be used.
• Do not repair the device yourself, but rather consult an authorised expert.
• Keep the device and the cable away from heat, direct sunlight, moisture, sharp
edges and suchlike.
• Never use the device unsupervised! Switch off the device whenever you are not
using it, even if this is only for a moment.
• Use only original accessories.
• Do not use the device outdoors.
• Under no circumstances must the device be placed in water or other liquid, or
come into contact with such. Do not use the device with wet or moist hands.
• Should the device become moist or wet, remove the mains plug from the socket
immediately. Do not reach into the water.
• Use the device only for the intended purpose.
Special Safety Instructions
The fryer should only be touched on the handles provided.
Do not move the fryer when the fat is liquid or hot.
Keep the lid tightly closed during use.
Please fill the basket outside the fryer in order to avoid splashes.
Initial Use of the Fryer
•
Before the fryer is used for the first time the basket and fat container should be
cleaned with soapy water.
•
Hook the handle into the basket by pressing the lever and pushing the lower
part of the handle into the recess of the basket until the hook can click into
place in the groove.
•
Fill in the equivalent of 2 litres of frying fat.
•
The fat level must be between the MIN and MAX marks.
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GB
24462-05-FR 2368 04.12.2002 16:42 Uhr Seite 12
