Clarke CHT617, Инструкция пользователя, Страница: 3 / 4

3
MAKING BRIQUETTES
1. Tear the paper and card and place in
a bucket of water to soak the paper
thoroughly.
• This may take a couple of hours
dependant on type or it could be left
overnight.
2. Create a first layer comprising several
sheets of wet paper which will help to
keep the briquette together before
placing any other shredded material in
the middle. Fill the available space
before folding over any overhanging
paper to encapsulate any loose
material. (1)
3. Place the top screen on top as shown
in (2) and squeeze out as much water
as possible, using the handles to push
firmly down on the wet material. If the
material packs down too far, add more
material to fill the space and repeat.
4. Turn the unit over and push out the
briquette. (3 & 4)
5. Leave the briquettes (5) to dry out
completely.
• The warmer & dryer the location, the
more effective the drying process. A
warm greenhouse is ideal but any dry
room or shed is suitable. They can also
be left on a dry pavement to dry out
initially, especially on hot days.
• Briquettes should be made up during
the summer months and left to dry out
ready for winter. They should ideally be
stacked with an airspace between.
• The briquettes should burn with a
minimum of ash (depending upon
content & composition). They should
not require firelighters or toxic
chemicals to light.
(2)
(3)
(5)
(4)
(1)