8
CHOCOVISION
3Z
USING YOUR MACHINE
ADVANCED FUNCTIONS
FAHRENHEIT / CELSIUS
Each stroke of the
ARROW DOWN button toggles between Fahrenheit and Celsius
BOWL PAUSE
This function allows the user to quickly pause the bowl for a period of 90 seconds while in the TEMPER MODE. Press
the
BOWL PAUSE button. The bowl rotation stops and countdown (from 90) begins. The bowl resumes spin-
ning when either the 90 second countdown is complete, or when the
BOWL PAUSE button is pressed again.
OVERNIGHT MODE
This feature was developed for users that would like to leave melted chocolate in the machine overnight, saving on
additional melting and cleanup time. This function can be activated at any time by pressing the
OVERNIGHT
button. The machine goes through a series of bowl pauses and temperature swings.
NOTE: The chocolate is NOT KEPT IN TEMPER in Overnight Mode. You must go through
the temper process (detailed on page 7) after the machine has been on OVERNIGHT MODE. To deactivate
OVERNIGHT MODE, press the
RESET button.
PROGRAMMING MODE
This allows the user to save custom temperatures for special blend recipes or to simply choose custom melting/delta
or temper points. Once this desired temperature is set, it can be recalled over and again.
1. To enter the Programming Mode, press the
“P” button while the machine is in its startup phase.
2. Select a recipe “A” through “Z” (or DARK, WHITE, MILK or MANUAL MODE) using the
ARROW UP and
ARROW DOWN buttons.
3. Advance to each menu item (TEMPER POINT, TEMPER DELTA and MELT POINT) by once again pressing the
“P” button.
4. Us the
UP and
DOWN ARROW to adjust the desired temperature settings for TEMPER POINT,
TEMPER DELTA and MELT POINT.
5. To run a recipe, remain in Programming Mode and select the desired recipe using the
UP and
DOWN
ARROW buttons to toggle between them. Press any of the Melt buttons
W,
M, or
D to begin
the cycle.
6. Press the
RESET BUTTON any time to save changes and exit Programming Mode.
Note: Changing the recipe settings for “DARK,” “MILK” or “WHITE” in Programming Mode WILL change the
machine’s default settings for that chocolate type.
Machine Timer: While in the Programming Mode, the user can elect to have the machine begin its melt cycle up to 72
hours from the time of setting it. This feature is similar to a coffee maker’s timer; your melting process will begin at
the instructed time, allowing you to begin working with melted chocolate that just needs to go through a temper cycle.
This can save up to 2 hours of waiting for the chocolate to melt.
To access the machine’s timer, press the
“P” button once you have set the TEMPER, DELTA and MELT points.
Use the
“P” button to toggle between MINUTES and HOURS, and the
ARROW UP and
ARROW
DOWN buttons to change the amount of time until you wish for the melt cycle to begin.
