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IMPORTANT SAFEGUARDS

When using electrical appliances, basic safety precautions should always be
followed including the following:

1. Read all instructions.
2. To protect against electrical hazards, do not immerse the Chef’sChoice

®

in water or

other liquid.

3. Make sure that knife blades are always washed clean - free of dirt, oils and foods

before inserted in the Chef’sChoice

®

sharpener.

4. Unplug from outlet when not in use, before putting on or taking off parts and

before cleaning.

5. Avoid contacting moving parts.
6. Do not operate any appliance with a damaged cord or plug or after the appliance

malfunctions, or is dropped or damaged in any manner.

U.S. customers:

You may return your sharpener to EdgeCraft’s factory for service where

the cost of repair or electrical or mechanical adjustment can be estimated. When the
electrical cord on this appliance is damaged, it must be replaced by the Chef’sChoice
distributor or other qualified service to avoid the danger of electrical shock.

Outside U.S.:

Please return your sharpener to your local distributor where the cost of repair or

electrical or mechanical adjustment can be estimated. If the supply cord of this appliance
is damaged, it must be replaced by a repair facility appointed by the manufacturer
because special tools are required. Please consult your Chef’sChoice distributor.

7. CAUTION! This appliance may be fitted with a polarized plug (one blade is wider

than the other). To reduce the risk of electric shock, this plug will fit in a polarized
outlet only one way. If the plug does not fit fully in the outlet, reverse the plug. If it
still does not fit, contact a qualified electrician.

Do not modify the plug in anyway.

8. The use of attachments not recommended or sold by EdgeCraft Corporation may

cause fire, electric shock, or injury.

9. The Chef’sChoice

®

Model 115 is designed to sharpen kitchen knives, pocket knives,

and most sports knives. Do not attempt to sharpen scissors, ax blades or any blade
that does not fit freely in the slots.

10.Do not let the cord hang over edge of table or counter or touch hot surfaces.
11.When in the “ON” position (Red flash on switch is exposed when “ON”) the

Chef’sChoice

®

should always be on a stable countertop or table.

12.WARNING: KNIVES PROPERLY SHARPENED ON YOUR CHEF’SCHOICE

®

WILL BE

SHARPER THAN YOU EXPECT. TO AVOID INJURY, USE AND HANDLE THEM WITH
EXTREME CARE. DO NOT CUT TOWARD ANY PART OF YOUR FINGERS, HAND OR
BODY. DO NOT RUN FINGER ALONG EDGE. STORE IN A SAFE MANNER.

13.Do not use outdoors.
14.Close supervision is necessary when any appliance is used by or near children.
15.Do not use honing oils, water or any other lubricant with the Chef’sChoice

®

.

16.For household use only.
17.

SAVE THESE INSTRUCTIONS.

Содержание Diamond Hone 115

Страница 1: ...MODEL 115 INSTRUCTIONS Diamond Hone Sharpener Read these instructions before use 2008 EdgeCraft Corp...

Страница 2: ...turer because special tools are required Please consult your Chef sChoice distributor 7 CAUTION This appliance may be fitted with a polarized plug one blade is wider than the other To reduce the risk...

Страница 3: ...et thoroughly before you use the sharpener in order to optimize your sharpening results Gourmet cooks worldwide acknowledge the value of a fine cutting edge for elegant food preparation As an owner of...

Страница 4: ...ing the Model 115 is that you can hone your knives to razor sharp edges as often as needed and yet experience little knife wear compared to older sharpening methods Resharpening can commonly be done b...

Страница 5: ...u read section titled Procedure for Sharpening Serrated Blades page 9 2 Straight Edge blades are sharpened sequentially in Stages 1 2 and 3 Start in Stage 1 if the knife is being sharpened for the fir...

Страница 6: ...pressure to make contact with the wheel added pressure does not speed up the sharpening process To insure uniform sharpening along the entire blade length insert the blade near its bolster or handle a...

Страница 7: ...ls in the left and right slots of Stage 2 Slower pulls will help develop the burr Confirm the presence of a burr and proceed to Stage 3 Stage 3 In general only two or three fast pairs of pulls in Stag...

Страница 8: ...tal FOR MEATS FIELD DRESSING AND HIGHLY FIBROUS MATERIALS For butchering field dressing or cutting fibrous materials you may find it advantageous to sharpen in Stage 1 followed directly by Stage 3 Thi...

Страница 9: ...first make just one fast pull 2 3 seconds for an 8 blade in each of the right and left slots in Stage 2 then make a series of slow pulls in Stage 3 alternating right and left slots Excessive use of St...

Страница 10: ...brush Always use a brush and minimize the amount of water used Cut a small piece of paper towel to pat the disks dry Allow time for disks to dry completely and be certain no water remains in sharpene...

Страница 11: ...erfere with the sharpening action allowing you to sharpen the entire blade length NORMAL MAINTENANCE NO lubrication is required for any moving parts motor bearings or sharpening surfaces Do not wet ab...

Страница 12: ...he problem or damage on a separate sheet inside the box Retain a shipping receipt as evidence of shipment and as your protection against loss in shipment Send your sharpener insured and postage prepai...

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