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Thank you for purchasing your Chefmaster Fryer. To make full use of the
product please read this manual carefully before using the product and
keep it safe for future reference.
Safety Tips
If you find any damage when the product is unpacked, contact your
Chefmaster supplier within 24 hours of receipt of goods
Always position on a flat stable surface
Repairs should always be carried out by a qualified technician
Do not use this product outside
Clean immediately if oil/fat comes into contact with plastic components
Ensure the oil level is between the MIN and MAX marks
Change oil regularly
Do not carry when hot
Always switch off and unplug the unit before cleaning
Do not cover the pan whilst frying
Move by holding the product by the base
Always store flat and do no store products on top of it
If the power cord becomes damaged it must be replaced by a qualified
technician
This product is not designed to be used by persons with reduced
physical or mental capabilities, lack of experience or knowledge, unless
they are given suitable supervision, this includes children.
Pack Contents
1 x Chefmaster Fryer
1 x Fry basket
Before Use
Remove all packaging including all protective plastic, from your
Chefmaster Fryer
Position on a flat surface
Ensure the basket handle is securely in place
Plug your Chefmaster Fryer into the mains
The fryer will now be ready to turn on
Operation
Ensure the fryer is plugged in and the power is on
Select the temperature you require, the yellow heating indicator light will
start flashing