Chefman RJ22-SS-B, Руководство пользователя

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RJ22-SS-B RJ22-SS-B
BEFORE FIRST USE
1. Remove all packing materials and stickers from the Buffet Warming Tray. Make sure
all parts are included before tossing out packaging.
2. Gently wipe down stainless-steel surface with a damp cloth or paper towel. Do NOT use
abrasive cleaning agents or scouring pads.
3. Clean warming pans and lids before first use. The pans and lids may be washed with warm,
soapy water and a soft sponge. They are also top-rack dishwasher-safe.
4. Never immerse the Buffet Warming Tray, its power cord or plug in water or any
other liquid. The Buffet Warming Tray is NOT dishwasher safe.
5. Dry thoroughly.
6. Read all instructions and follow them carefully.
HOW TO USE
1. Place the Buffet Warming Tray on a flat, sturdy, heat-resistant surface. Ensure it is
at least eight inches away from all objects, other appliances and sources of liquid.
2. Plug in the Buffet Warming Tray. Use the temperature control dial to select a
temperature. (The Buffet Warming Tray’s temperature ranges from 140°F-185°F).
Once the desired temperature is selected, the power indicator light will illuminate.
• Foods with little to no liquid should be kept on a lower temperature setting and stirred
periodically.
• Foods that are liquid-based need to be kept at a simmer and are best at a higher
temperature setting.
3. The Buffet Warming Tray will click once, and the power indicator light will go off
when the Buffet Warming Tray has reached the selected temperature. The light will
then cycle on and off based on temperature.
4. Once the Buffet Warming Tray is warm, place the warming pan frame on the
stainless-steel surface for stability. Place the warming pans inside the frame. Other heat-
resistant pots, pans and some tempered glassware may also be used.
NOTE : While pans may be used on the surface without the frame, the frame is recommended to
help secure the pans and allow for serving.
IMPORTANT FOOD SAFETY NOTE : The Buffet Warming Tray is only intended to keep
already-cooked food warm. It is NOT designed to cook, reheat or defrost food.
5. Keep food warm for desired amount of time up to 72 hours. Never leave the Buffet
Warming Tray unattended while in use.
Tip A : To ensure food stays moist, keep covered when not serving.
Tip B : To evenly warm and lock moisture into cream and sauce dishes, place a heat-safe pan of
already-hot water onto the Warming Tray with these smaller dishes within it and cover.
NOTE : The Buffet Warming Tray is NOT designed to keep very large, deep pots full of
food or liquid warm.
OPERATING INSTRUCTIONS FEATURES
1.
Warming Pans (3, Removable, Stainless Steel)
2. Warming Pans Frame
3.
Cool-Touch Handles
4. Stainless-Steel Surface
5.
Power Indicator Light
6. Temperature Control Dial
7.
Non-Skid Feet
8. Power Cord
9.
Lids (3)
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