13
Defrosting the Fridge
The fridge is self-defrosting. Any water created will run out of the
fridge through the channel at the back of the fridge.
It is important to keep the channel clear at all times using the cleaning
tool supplied.
The defrosted water is collected in the evaporating tray at the back of
the appliance and dissipated by evaporation.
Defrosting the Freezer
Do not use heaters or defrosting sprays in this appliance.
Never use any metallic or sharp objects such as knives or forks to
remove the ice as this could damage the lining.
The freezer compartment should be defrosted regularly to ensure the
most efficient running of the freezer.
Once the ice is more than 5mm thick, the freezer should be defrosted.
• 24 hours before defrosting the freezer, turn the super freeze
function on to ensure the frozen food is fully frozen.
• Before switching off the freezer, wrap the the frozen food in sheets
of paper and store it in a cool place.
• Remove the freezer drawers.
• To speed up the process, place a bowl of warm water in the base of