Cata 8422248600279, Руководство пользователя

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Operation
Product functions
> The oven is controlled by a thermostat between 50 ºC and 250 ºC,
depending on the temperature required. The thermostat pilot light turns
on and off to indicate the temperature control during use.
> The required cooking mode is selected using the multi-functional control
button. The functions that may be selected are:
Oven Light
Turning control knob to this setting, the oven
light will illuminate in the oven cavity, and
will operate on all selected functions.
Defrost
Only the fan comes on and the food is
thawed by ventilation without heat.
Conventional
Upper and lower heating element come on.
Heat is distributed by natural convection
and this means the top half of the oven is
warmer than the bottom half, food should
be placed on a higher shelf if the food is
to be crisped. It is recommended that the
oven is pre-heated for 10-15 minutes before
commencing cooking.
Upper Element
(Grill)
Upper element comes on, heat radiates by
natural convection from the top of the oven.
Fan Assisted
Lower Element
Lower element comes on, heat is dispersed
by the rear fan. A less intensive cooking
method is obtained.
Fan Assisted
Upper and lower elements come on with the
fan. Heat is distributed by convection and
dispersed by the fan. An even temperature
is produced on all shelves within the oven. It
is recommended that the oven is pre-heated
for 10-15 minutes before commencing
cooking.