22
23
07. USING THE PEELING ATTACHMENTS
One-sided blade
➅
• Specially developed for peeling thicker fruit and vege-
tables in one direction.
Double-sided blade
➆
• Suitable for peeling thinner fruit and vegetables in two
directions.
Small saw-toothed blade
➇
(Julienne cutter)
• Use this blade if you wish to cut hard fruit or vegetables
into small strips.
Large saw-toothed blade
➈
(strip cutter)
• Use this blade if you wish to cut hard fruit or vegetables
into thick strips.
Serrated blade
➉
• Use the serrated blade to effortlessly peel hard fruit and
vegetables such as apples, pumpkins, carrots, cucum-
bers, potatoes, etc.
NOTE:
You can achieve the best results with fresh fruit
and vegetables. Non-fresh or cooked fruit or vegetables
cannot be peeled with this appliance. This is comparable
to a peeler without electrical support.
Peeling
• Choose the right peeling attachment and switch on the
appliance with the On/Off button
➂
. Now peel your
fruit or vegetables, as familiar from peeling without
electrical support.
05. INSERTING THE BATTERY
1. Slide the battery compart-
ment cover downwards
with your thumb (Fig.
➞
)
and remove it.
2. Place 3 LR6 1,5 V (AA) batter-
ies in the battery compart-
ment (included in scope of
supply). The minus pole (−)
of all three batteries points
towards the springs in the
battery compartment.
3. Close the battery compart-
ment.
06. REPLACING THE PEELING ATTACHMENTS
1. Choose a peeling attach-
ment and insert it with the
writing upwards in the slot
on the appliance so that
you hear it engage (Fig.
🅐 + 🅑
).
2. Press the PUSH button on
the rear when you wish to
remove the peeling attach-
ment. Hold the attachment
firmly when doing so to
prevent it from jumping
into your face (Fig.
🅒
)
🅐
🅑
🅒
➟
➟
