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Instruction manual Wi6135 Wi6135GM Wi6136
Instruction manual Wi6135 Wi6135GM Wi6136
Please keep this instruction manual for future reference
Please keep this instruction manual for future reference
D E F R O S T I N G / C O N D E N S AT I O N
Your wine cabinet is designed with an “Auto-cycle” defrost system. When the RUN cycle is
OFF, the refrigerated surface of the wine cabinet (interior rear wall) defrosts automatically. The
defrosted water is channelled into a drain pan which is located at the back of the cabinet next
to the compressor from where it evaporates.
H U M I D I T Y S YS T E M
The wine cabinet is equipped with a system for maintaining the correct level of humidity. If
humidity is too low, insert the small plastic reservoir on to the top shelf. Fill this reservoir 3/4
full with water. Check the water level occasionally and refill as necessary.
D R I N K T Y P E
R E C O M M E N D E D
T E M P E R AT U R E
Champagne NV, Sparkling
6˚C
Champagne Vintage
10˚C
Dry White Semillon, Sauvignon Blanc
8˚C
Dry White Gewürztraminer, Riesling
10˚C
Dry White Chardonnay
10˚C
Vintage Chardonnay
14˚C
Sweet White Sauternes Monbazillac, Late
Harvest ice wine
10˚C
Sweet whites vintage Sauternes
14˚C
Beaujolais
13˚C
Red Pinot Noir
16˚C
Vintage Pinot Noir red
18˚C
Red Cabernet, Merlot, French, Australian,
New Zealand, Chilean, Argentinean, Italian,
Spanish, Californian
18˚C
Red Grenache, Syrah
16˚C
R E C O M M E N D E D T E M P E R AT U R E S
R E C O M M E N D E D S TO R AG E T E M P E R AT U R E S :
R E C O M M E N D E D D R I N K I N G T E M P E R AT U R E S :
D R I N K T Y P E
R E C O M M E N D E D
T E M P E R AT U R E
For storing all types of wines
12˚C to 14˚C
