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horeca equipment for professional

MANUEL MEYVE PRESLERİ

K U L L A N M A   K I L A V U Z U

Содержание 0101

Страница 1: ...horeca equipment for professional MANUEL MEYVE PRESLER K U L L A N M A K I L A V U Z U...

Страница 2: ...2 lerinizi Kolayla t ran Mutfak Ekipmanlar...

Страница 3: ...z rl k 4 2 al t rma 4 3 Temizlik 4 4 Pratik ve Yararl Bilgiler 5 BAKIM 6 YEDEK PAR A RES MLER VE L STES 6 1 Ev Tipi Meyve Presi 6 2 Profesyonel Tip Meyve Presi 6 3 Nar Tipi Meyve Presi 7 PROBLEMLER Z...

Страница 4: ...i ilerin kullanma k lavuzundaki bilgileri bildi inden emin olun Kullanma k lavuzunu okumadan nce sat n alm oldu unuz r n n z ile ilgili herhangi bir bak m ve temizlik i lemi yapmay n Herhangi bir duru...

Страница 5: ...YVE PRES TAS API 10 cm 10 cm 11 cm BOYA Beyaz D vme Desenli Statik G m D vme Desenli Statik Mor D vme Desenli Statik S ZGE Paslanmaz elik Paslanmaz elik Paslanmaz elik GEN L K a 18 cm 19 cm 19 cm DER...

Страница 6: ...tirin r n n z n zellikle meyve ile temas eden tas 43 54 67 ve s zge 18 45 par alar n n temiz oldu undan emin olun y kamadan kesinlikle kullanmay n Uyar r n n z n yak n nda s t c cihazlar kullanmay n B...

Страница 7: ...ortalayarak koyun ekil 3 Not Tas 43 54 67 ve S zge 18 45 aras nda s k m s ras nda s zgecin 18 45 yukar kalkmas n engelleyen kilit sistemi vard r S zgeci 18 45 tak p kar rken s zgecin 18 45 tasa 43 54...

Страница 8: ...a barda tas n alt na gelecek ekilde yerle tirin ekil 5 r n n z n kolunu kendinize do ru yakla k olarak 1 5 tur evirerek s k m i lemini yap n S k m sonras kolu tam tersi y nde evirerek meyve posas n s...

Страница 9: ...r n n z kesinlikle y kamay n Uyar r n n z n temizli inde kesinlikle 40 C den fazla s cak su aseton deterjan sabun benzin ve tiner gibi a nd r c maddeler kullanmay n r n n z uzun s re kullanmayacaksan...

Страница 10: ...Setskur Paslanmaz 1 12 72062 1 13 73002 1 16 73003 1 18 70001 MP Paslanmaz S zge 1 27 72078 1 28 72076 3 29 72073 1 34 60192 M10x12 Setskur Paslanmaz 2 40 75013 1 56 52001 MP Etiket Ev 1 60 73005 MP D...

Страница 11: ...r 1 16 73003 1 18 70001 MP Paslanmaz S zge 1 22 73006 MP Dikme Mili Prof 1 24 60151 M10x14 Setskur Paslanmaz 1 25 72061 4 26 60012 AA M8x40 Civata Galvaniz 1 27 72078 1 28 72076 3 29 72073 1 30 72072...

Страница 12: ...3 1 24 60151 M10x14 Setskur Paslanmaz 1 25 72061 4 26 60012 AA M8x40 Civata Galvaniz 1 27 72078 1 28 72076 3 29 72073 1 30 72072 MP Bardak 1 31 16001 MP Bardak Teli 1 32 60014 Imbus Bombeli M6x16 Civa...

Страница 13: ...am oturmam olabilir S zge 18 45 ile Tas 43 54 67 kontrol edin ekil 4 Kol 09 ile bask tam uygulanmam olabilir Kolu 09 1 5 tur evirerek tekrar deneyin ekil 6 S k m sonras tas n 43 54 67 alt ndan meyve s...

Страница 14: ...istasyonunun mevcut olmamas halinde sat c s bayii acentesi temsilcili i ithalat s veya imalat s ndan birinin d zenleyece i raporla ar zan n tamirinin m mk n bulunmad n n belirlenmesi durumlar nda cre...

Страница 15: ...15 Not Note...

Страница 16: ...Horeca Equipment For Professionals...

Страница 17: ...tion 4 2 Operation 4 3 Cleaning 4 4 Practical and Useful Information 5 MAINTENANCE 6 EXPLODED PICTURE AND SPARE PARTS LIST 6 1 Domestic Type Manual Juicer 6 2 Professional Type Manual Juicer 6 3 Pomeg...

Страница 18: ...who will use the Juicer in regular bases know the information on the Instruction Manual Do not perform any maintenance or cleaning on your purchased product before reading the Manual Always keep the...

Страница 19: ...TYPE JU CER Bowl Diameter 10 cm 10 cm 11 cm Paint Electrostatic White Paint Electrostatic Silver Paint Electrostatic Purple Paint Strainer Stainless Steel Stainless Steel Stainless Steel Width a 18 cm...

Страница 20: ...Product is clean especially those parts that are in contact with food which are the Bowl 43 54 67 and the Strainer 18 45 Please wash these parts under running water before first usage Caution Do not u...

Страница 21: ...ere is a locking system between the Bowl 43 54 67 and the Strainer 18 45 that prevents the Strainer 18 45 from rising up together with the fruit during the squeezing process Be sure that the Strainer...

Страница 22: ...will be filled with the juice under the Bowl Figure 5 Turn the products Arm 09 approximately 1 5 tour around towards yourself to squeeze the fruit Figure 6 After squeezing process turn around the Arm...

Страница 23: ...nd dry it with a dry fabric Caution Never wash the entire Product Caution Do not use hot water higher than 40 C and abrasive such as acetone detergent soap gasoline and thinner for cleaning the Juicer...

Страница 24: ...2 Worm Gear 1 16 73003 Rack Gear 1 18 70001 MJ Stainless Strainer 1 27 72078 Top Plastic Stopper 1 28 72076 Setscrew Stopper 3 29 72073 Arm Stopper 1 34 60192 M10x12 Setscrew Stainless 2 40 75013 MJ U...

Страница 25: ...ar 1 18 70001 MJ Stainless Strainer 1 22 73006 MJ Strut Shaft Prof 1 24 60151 M10x14 Setscrew Stainless 1 25 72061 Rubber Base Large 4 26 60012 AA M8x40 Bolt Galvaniz 1 27 72078 Top Plastic Stopper 1...

Страница 26: ...03 Rack Gear 1 24 60151 M10x14 Setscrew Stainless 1 25 72061 Rubber Base Large 4 26 60012 AA M8x40 Bolt Galvaniz 1 27 72078 Top Plastic Stopper 1 28 72076 Setscrew Stopper 3 29 72073 Arm Stopper 1 30...

Страница 27: ...3 54 67 Check the Strainer 18 45 and the Bowl 43 54 67 Figure 4 Application has not been done well by the Arm 09 Try again to turn around the Arm 09 1 5 tour Figure 6 After the squeezing juice is drip...

Страница 28: ...cases the product will be replaced free of charge Continuity of not being able to benefit from the Product as a result of repeating the same failure more than once within a year or different failures...

Страница 29: ...29 Not Note...

Страница 30: ...30 Not Note...

Страница 31: ...31 Not Note...

Страница 32: ...MANUAL FRUIT JUICERS U S E R G U I D E horeca equipment for professional...

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