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9. Press the START button to begin the roasting cycle.
Note: The timer will not begin until the START button is pressed.
10. When roasting cycle is complete, an audible alert will sound.
11. Open countertop oven door fully and remove food carefully. We recommend using oven mitts or pot
holders when removing food from the countertop oven.
WARNING:
Cooked food can be very hot. Handle with care. Do not leave countertop oven unattended.
Broil
For optimal results, place wire rack in the lower rack position.
1. Insert the wire rack into the lower rack position.
2. Ensure the countertop oven door is closed for preheating.
3. Turn the Function Selector Dial to select the BROIL function. Once the function has been selected,
use the Time/Temperature Control Dial to select the desired cooking temperature and time. Turn the
Time/Temperature Control Dial clockwise to increase temperature and time and counter-clockwise
to decrease.
4. Press the TURBO CONVECT button for better air circulation and crispier food if needed. The turbo
convection fan will appear on the LCD screen to indicate that Turbo Convection is on. To cancel
convection setting, press the TURBO CONVECT button once more.
5. Press the START button to begin preheating. PREHEATING will appear on the LCD screen.
6. Once preheating is complete, an audible alert will sound. The START button will flash.
7. Carefully place food in the center of the wire rack for more even roasting.
8. Close the countertop oven door.
9. Press the START button to begin the broiling cycle.
Note: The timer will not begin until the START button is pressed.
10. When BROILING cycle is complete, an audible alert will sound.
11. Open countertop oven door fully and remove food carefully. We recommend using oven mitts or pot
holders when removing food from the countertop oven.
WARNING:
Cooked food can be very hot. Handle with care. Do not leave countertop oven unattended.
