Caloric CSR 3602 Скачать руководство пользователя страница 13

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Operating Surface Elements

Surface Element Settings

LO—Use to prepare food at less than boiling temperatures
or to simmer.

MED—Use to maintain boiling of larger amounts of food,
low temperature frying and to maintain correct pressure
in a pressure cooker.

HI—Use to bring food to boiling temperatures. When food
is boiling temperature setting should be reduced to LO
through MED.

Operating Surface Elements

WARNING

!

To avoid  risk of serious personal injury, property
damage, or fire, do not leave surface elements
unattended while in operation. Grease and spillovers
can ignite causing a fire.

1.

Push in and turn surface element control to desired
setting.
• Some ranges have two indicator lights, one for

elements on right side and one for elements on left
side of range. When either front or rear element is
on, corresponding indicator light glows.

• Some ranges have one indicator under clock.

When any element is on, indicator light glows.

• Coiltop ranges can have one indicator light. The

indicator light will turn on when the surface element
control knob is turned from the 

OFF position. The

light will continue to glow during element use, and
will shut off when the control knob is turned to the
OFF position.

• Element will cycle on and off to maintain desired

heat setting.

2.

When finished cooking, turn control to

 OFF position.

Surface Element Control Knob

HI

OFF

LO

MED

Setting Clock and Timer

TIMER

CLOCK

+

Setting Electronic Clock

1.

Press CLOCK pad.

2.

Press up or down arrow pad until correct minutes
display.

3.

Press CLOCK pad to set time of day.

Setting Electronic Timer

Electronic timer does not control bake or broil. Timer can
be set up to 12 hours. Time displays and counts down in
hours and minutes when more than 59 minutes are
entered. For example, 1:30 equals one hour and thirty
minutes, or 90 minutes total.
1.

Press TIMER pad.
• 0:00 displays

2.

Press up or down arrow pad to set time
• Press an arrow pad once to advance 1 minute at a

time, or press and hold arrow pad to advance in
increments of 10 minutes.

• If desired time is more than 1 hour press and hold

up arrow pad until desired time displays.

3.

Colon in display flashes and the timer begins
counting down automatically after time is entered.

4.

Timer beeps once when remaining time is 1 minute.

5.

After time elapses, timer beeps 3 times, and then
once every 10 seconds until TIMER pad is pressed.
• Display returns to time of day after TIMER pad is

pressed.

Canceling Electronic Timer

Press TIMER pad to cancel timer.

Содержание CSR 3602

Страница 1: ...al electrical inspector s use Installer Leave this manual and other literature with consumer for future use Customer Keep these instructions for future reference If appliance changes ownership be sure this manual accompanies range Electric Range Owner s Manual Model CSR 3602 Coiltop Range ...

Страница 2: ...g maintaining or operating range Always contact your dealer distributor service agent or manufacturer about problems or conditions you do not understand Parts and Accessories Purchase replacement parts and additional accessories e g cooktop accessories grates cleaning products over the phone To order accessories for your Caloric Sales Co L P product call 1 800 843 0304 inside U S A or 319 622 5511...

Страница 3: ...ugh time to cool These areas include the rangetop and backguard CAUTION DO NOT TOUCH HEATING ELEMENTS OR INTERIOR SURFACES OF OVEN Oven heating elements may be hot though they are dark in color Interior surfaces of an oven may become hot enough to cause burns During and after use do not touch or let clothing or other flammable materials touch heating elements or interior surfaces of oven until the...

Страница 4: ... reduce the risk of burns ignition of flammable materials and spillage due to unintentional contact with the utensil the handle of a utensil should be positioned so that it is turned inward and does not extend over adjacent surface units 7 Do Not Soak Removable Heating Elements Heating elements should never be immersed in water IMPORTANT SAFETY INFORMATION SAVE THESE INSTRUCTIONS ALL APPLIANCES 1 ...

Страница 5: ...ires 1 If you see smoke from your oven do not open oven 2 Turn oven control to OFF 3 As an added precaution turn off power at main circuit breaker or fuse box 4 Turn on vent to remove smoke 5 Allow food or grease to burn itself out in oven 6 If smoke and fire persist call fire department 7 If there is any damage to components call an authorized servicer before using range Precautions Do not cook f...

Страница 6: ...nge should extend approximately 2 inches from cabinet front to oven door handle Using dimensions prepare cabinet opening A C B D A 301 8 to 30 inches B 36 inches standard C 35 inches standard D 24 inches standard Standard Cabinet and Countertop Height Minimum Clearances to Combustible Surfaces Using dimensions prepare cabinet opening Minimum clearance to rear wall is 0 inches Minimum clearance to ...

Страница 7: ...dards the National Electric Code ANSI NFPA 70 or the Canadian Electrical Code CAS C22 1 Installation must conform to all local municipal and state building codes and local utility regulations Connect range to power supply with MAXIMUM RATED VOLTAGE listed on the ratingplate Line voltage must not exceed rated voltage Power Supply Location Shaded area shows range clearance for electrical connection ...

Страница 8: ...nect insulated white insulated wire and secure with brass nut 3 Wire Power Cord Range has been grounded at the factory to the center nickel plated terminal of the terminal block in accordance with the National Electrical Code section 2560 When a separate ground is required by local code disconnect the grounding strap from the terminal block Ground frame by connecting a grounding wire to range fram...

Страница 9: ... terminal on terminal block Secure with hex nuts provided 6 Attach power lead red wire or black wire to left terminal Secure with hex nuts provided 7 Attach power lead red wire or black wire to right terminal Secure with hex nuts provided Wires from power cord A A B Wires from range Number of wires on each terminal can vary A Power lead terminal Connect black or red insulated wire and secure with ...

Страница 10: ...racket can be installed on either right or left side or 3 1 2 Anti tip Bracket Installation 3 Mark 2 hole locations in anti tip bracket 4 Drill 2 holes If drilling into wood use a 3 32 inch drill bit If drilling into concrete use a 3 16 inch masonry drill bit and insert plastic anchors 5 Secure bracket to floor using screws supplied Slide range into position 6 Remove range storage drawer or lower ...

Страница 11: ... Hinge snaps closed Removing Oven Door Removing Storage Drawer Some Models 1 Slide drawer out until it stops 2 Grasp drawer sides near back 3 Lift up and out Reverse to reinstall Removing Storage Drawer Replacing Oven Light WARNING To avoid risk of burns or electrical shock disconnect electrical supply to oven before changing light bulb Wear gloves to protect hands from accidental bulb breakage Be...

Страница 12: ... stand Use flat bottom wok Use Flat Wok Utensil Recommendations Canning Caloric manufactures a special canning element that enables canning without causing damage to the range In many types of ranges heat generated by canning cookware overheats a regular element and can cause failure of the heating element and possible damage to the backguard This hazard can be prevented by using the canning eleme...

Страница 13: ...e and will shut off when the control knob is turned to the OFF position Element will cycle on and off to maintain desired heat setting 2 When finished cooking turn control to OFF position Surface Element Control Knob HI OFF LO MED Setting Clock and Timer TIMER CLOCK Setting Electronic Clock 1 Press CLOCK pad 2 Press up or down arrow pad until correct minutes display 3 Press CLOCK pad to set time o...

Страница 14: ...ry When first using oven follow recipe times and temperatures If you think oven is too hot or too cool temperature can be adjusted Before adjusting oven baking temperature test a recipe by using a temperature set higher or lower than the recommended temperature The baking results should help you to decide how much adjustment is needed 1 Pull oven thermostat knob straight out from control panel 2 T...

Страница 15: ...rid B Broiler Pan Broiler Pan and Grid 2 Turn oven temperature knob to BROIL Oven indicator light glows 3 After broiling remove food and turn oven temperature knob to OFF Baking and Broiling cont d Baking Preheat approximately 15 20 minutes before placing delicate foods such as light cakes and muffins inside oven 1 Open oven door to confirm nothing is stored in oven cavity and set racks to proper ...

Страница 16: ...325 350 20 30 Pound Cake 325 40 60 Fresh Pies 375 425 35 50 Nut Bread 350 45 55 Poultry Roasting Guidelines Follow these recommendations only as a guide for times and temperatures Times rack position and temperatures may vary depending on conditions and food type For best results always check food at minimum time Food Oven temperature Fahrenheit Cooking time Hours Whole Chicken 4 lbs to 5 lbs 375 ...

Страница 17: ...35 40 Pork Shoulder Butt 325 40 45 Pork Picnic Shoulder 325 35 40 Mild Cured Ham Picnic Shoulder 350 30 35 Broiling Guidelines Follow these recommendations only as a guide for times and temperatures Times rack position and temperatures may vary depending on conditions and food type For best results always check food at minimum time Food Thickness Doneness Rack position 1 Highest 5 Lowest Cooking t...

Страница 18: ... controls to oven making sure to match flat area on the knob to the flat area on shaft Coiltop Soap and water Coil elements do not need to be cleaned Any food spilled on element will burn off NEVER immerse elements in water Inside oven door Soap and water Clean the outside of the door and the window area with warm soapy water Do not clean the oven door gasket Gasket should not be moved while clean...

Страница 19: ... Aluminum foil alters oven temperature Change oven temperature through oven control Oven element cycles on and off This condition is normal when baking or roasting To maintain a temperature for baking oven cycles on and off The temperature may vary up to 25 F higher or lower than the oven temperature set on the control The oven smokes the first few times it is turned on Minor smoking is normal fir...

Страница 20: ... misuse abuse fire flood or acts of nature Use of improper pans containers or accessories that cause damage to the product WARRANTY LIMITATIONS Begins at date of original purchase Product used on a commercial rental or leased basis are not covered by this warranty Applies to product used within the United States or in Canada if product has appropriate agency listing when shipped from the factory S...

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