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WARRANTY

(Cart & Buffet Server only; See Range Insert Manual for separate warranty)

Cadco warrants that this Cart/Buffet Server be 

free from defects

 in material and workmanship

for a period of one year from date of purchase. (Skirt  has 30 day initial defect warranty only.)

(Warranty provides repair of unit.) A copy of your original purchase receipt is required for proof of

purchase date. This warranty 

does not cover consequential damage

 of any kind or damages

resulting from accident, misuse, abuse, or external service or repair attempts by unauthorized

personnel. Inquiries concerning this warranty and the use and maintenance of this unit should be

directed to Cadco, Ltd.

This Cart / Buffet Server section only is

 

on-site service item

call us at 860-738-2500 for

the location of your nearest authorized service center.

Please note: Range Insert is a carry-in service item

see Range Insert  Manual for

separate warranty.

 Customer is responsible for removing Range Insert from cart and

packaging securely and returning to Cadco* for service, 

along with a copy of your original

purchase receipt

a description of the problem, and your name, shipping address and phone

number. Ship to: Cadco, Ltd., Attn: REPAIR, 145 Colebrook River Road, Winsted, CT 06098. If

shipping the unit for service, we recommend that you insure it for its original purchase price. Cadco

is not responsible for damage or loss of unit in transit to us.  

*If not sending it directly to Cadco for service, call us at 860-738-2500 for the location of your

nearest authorized service center. 

**Save original carton in case required for possible future

service needs.

*Call Cadco at 860-738-2500 for Return Authorization Number BEFORE returning any

item for repair. Return Authorization Number MUST be written on outside of carton to track

the unit and avoid service delays. Warranty covers repairing the unit and returning it to

customer.

 

Warranty is applicable only in the 48 contiguous US states

.

for pan specifics (size & quantity) of each model.

6. Stainless steam pans may be used in an oven, but NOT the lid!!!

7. Food placed in steam pans should be fully cooked and already hot.  Buffet Cart is designed for

keep-warm function only. 

To retain heat and moisture in foods, keep lids on when not

serving.

8. Foods containing little or no liquid should be kept warm on Low setting, and stirred periodically.

9-17-2009  RV00

4

Use & Care Manual

Models: CBC-PHR-2, CBC-PHR-3, CBC-PHR-6:

Manual for CART / BUFFET SERVER part only

(See separate manual for the Glass-Ceramic Range Insert that is

included with this model cart)

Keeps prepared food hot & ready to serve

Mobile Chef Cart

with Glass-Ceramic Range

CARE AND CLEANING : Cart & Buffet Server

    

Before initial use and after each subsequent use, wash removable parts* in warm sudsy water, rinse and

dry. The clear lids are top-rack dishwasher safe.The most effective and safe way to clean the warming tray

base is with a mild detergent and a soft moist cloth.  Do not use any scouring agents! DO NOT SUBMERGE

THE WARMING TRAY BASE OR LET THE HEAT CONTROL COME IN CONTACT WITH WATER.

    * Skirt does not need to be washed before initial use. Wash nylon, fire-retardant skirt when necessary. Do

not use bleach. (Replacement skirts are avaialble for purchase if/when desired.)

     If there is any food residue remaining on the surface, it should be removed after each use.  To do so,

scrub gently with a fine cleansing pad such as nylon mesh or other ordinary cleansing pad.  DO NOT USE

STEEL WOOL OR ABRASIVE KITCHEN CLEANERS. To polish, use a non-abrasive glass cleaner. Any

food residue remaining can be whisked away with a gentle stroke of a nylon mesh pad.  Rinse and wipe

dry.  Do not allow water to spill or seep into frame. NOTE: It is normal for the heating surface to eventually

discolor due to heat. 

Any maintenance required for this product other than normal household care

and cleaning, should be performed by our Factory.

Cadco,

 

Ltd.

145 Colebrook River Road, Winsted, CT 06098

860-738-2500  

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  Fax 860-738-9772

E-mail: [email protected]  

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  Website: www.cadco-ltd.com

(Front)

(Back)

Includes:

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 Stainless steel cart with handle & wheels (2 wheels w/brakes; 2 without)

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 Built-in Buffet Server: (CBC-PHR-2 w/ 2 half size steam pans,

CBC-PHR-3 w/ 3 third size steam pans, CBC-PHR-6 w/ 6 sixth size steam pans

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 Built-in Glass Ceramic Range   

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 22” Maple Cutting Board

(Frying pans, sheet pans & utensils not included)

CBC-PHR (Buffet Server Section Only): 300 Watts / 2.5 amps / 120 Volts / 60 Hz

1 Temperature Control (active heat area: 

22-1/8” x 15”

)

(See separate Range Insert manual for Range info, specs, and warranty)

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