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USE AND CARE
USE AND CARE
Unwind the power cord. Check that the crumb tray is in place and that there is nothing in the
toaster slots. Plug power cord into the wall outlet.Unwind the power cord. Check that the
crumb tray is in place and that there is nothing in the toaster slots. Plug power cord into the
wall outlet.
1. Insert Slice(s) of Bread
Be sure that the carriage is in the up position.
2.
Set the Browning Control
Slide lever to the desired position:
Lever Setting Color
1–2 light
3–5 medium
6–7 dark
3. To Begin Toasting
Press the carriage control lever until it locks into the down position.
NOTE:
The Cancel button will illuminate with a white light when the toaster is in operation.
To Stop Cycle
When the toasting cycle is finished, the toast will be raised. If you wish to stop the cycle before
it is finished, simply press the Cancel button. After use, unplug the toaster from the electrical
outlet.
Some Notes on Browning:
Toasting is a combination of cooking and drying of the bread. Therefore,differences in moisture
level from one bread to another can result in varying toasting times.
• For slightly dry bread, use a lower setting than you normally would.
• For very fresh bread or whole-wheat bread, use a higher setting than normal.
• Breads with very uneven surfaces (such as English muffins) will require a higher toast setting.
• Thickly cut pieces of bread (including bagels) will take longer to toast,sometimes significantly
longer, since more moisture must be evaporated from the bread before toasting can occur.
Very thick pieces may require two cycles.
• When toasting raisin or other fruit breads, remove any loose raisins, etc., from the surface of
the bread before placing into the toaster. This will help prevent fruit pieces from falling into the
toaster or sticking on the guide wires in the slot.
• Before toasting bagels, slice each bagel into two equal halves.
•
Single slice toasting:
If you are toasting a single slice of bread, place the bread in the middle two slots and set the
heat selector to a lighter setting than you normally would.The toaster is designed to heat the
whole toasting chamber for four slices.By lowering the heat for a single slice, you wont
over-toast.
•
Frozen Waffles, Pancakes, French Toast and Frozen Bagels:
These items should be warmed before toasting, using the Defrost function. Select your
preferred browning shade. Press carriage lever and then select Defrost. For example, when
toasting a frozen bagel,select the browning level, press carriage lever, then Bagel button and
Defrost. White Bagel and Defrost lights indicate these features are active.
•
Toaster Pastries:
Exercise caution with toaster pastries; the filling can become quite hot, long before the
surface of the pastry becomes browned. Never leave toaster pastries unattended while
toasting or warming.
Bagel/Muffin Button
The
Bagel feature
just toasts the cut side of bagel, no toasting on other side.
1.Insert slice(s) of bread or halved bagels.
Be sure that carriage is in the up position.
2.Set the Browning control.
3.Press Bagel/Muffin button. White LED indicates bagel feature is activated.
4.Press the carriage control lever until it locks into position.
The
Muffin feature
will heat on both side of the toasting slot for English muffin.
1.Insert slice(s) of English muffin.
Be sure that carriage is in the up position.
