Bunn Trifecta MB, Инструкция по использованию и уходу

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trifecta ® MB coffee and tea Brewer
fill water Reservoir to preferred level from 6 to 12 ounces. Always use clean
water. Remember, the amount you put in is what will press out.
Note: for very precise measurement, use a calibrated liquid measuring device.
CAUtIoN: do not use more than 35 grams of coffee.
Note: See brewing Guide for additional information.
Pour ground coffee
†
or loose tea into the brew Chamber.
typical coffee ratio = 2 grams coffee / 1 ounce water
typical tea ratio = 2.5 grams / 6 ounces of water
Remove brew Chamber by lifting the Latch and
pulling on brew Chamber handle.
†
Grinders vary, we recommend a drip to coarse grind. If the grind is too fine, trifecta may not push out all the brewed coffee.
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Replace brew Chamber and fully close the Latch.
Note: brew Chamber must be fully engaged with Air
Infusion Nozzle. Confirm by ensuring that the brew
Chamber base is pushed into the bottom edge of the
brew Chamber Platform with about 1/8 inch of the
Aluminum Rail showing.
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BREWING WITh TRIFECTA
If water Reservoir is in the machine when you pour in water,
fill it to the
Bottom Line
of the desired ounce marking.
If water Reservoir is at a faucet or other water source when you
put in water, fill it to the Top Line of the desired ounce marking.