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Step 1
Place a charcoal grate in left side of cooking chamber. Place cooking grills in right side
cooking chamber, then follow instructions below carefully to build a fire. You may use
charcoal and/or wood as fuel in the Charcoal Drum (see “Adding Charcoal/Wood During
Cooking” section of this manual).
Step 2
Place a tin can on the grease cup holder. A tin can must be placed under the grease hole
at all times.
NOTE:
We recommend using charcoal that has been pre-treated
with lighter fluid or a charcoal chimney starter.
WARNING:
DO NOT store lighter fluid or other flammable liquids, material or charcoal that
has been pre-treated with lighter fluid under or around the grill.
If using a Charcoal Chimney Starter, follow all manufacturer’s warn ings and instructions
regarding the use of their product. Start with 3.5 pounds of hot coals on charcoal grate.
Step 3
With lid open, stand back and carefully light charcoal and allow to burn until covered with
a light ash (approximately 20 minutes). When charcoal is burning strong, carefully place
hot coals in center of charcoal grate.
WARNING:
Keep hot coals away from the air shutter to prevent coals from falling out.
NOTE:
To extend the life of your grill, make sure that hot coals and wood do not touch
the walls of grill.
IF USING CHARCOAL CHIMNEY STARTER, PROCEED TO STEP 7
If you choose to use charcoal lighting fluid, ONLY use charcoal
lighting fluid approved for lighting charcoal. Do not use gasoline, kerosene, alcohol
or other flammable material for lighting charcoal. Follow all manufacturer’s
warnings and instructions regarding the use of their product. Place 3.5 pounds of
charcoal on charcoal grate.
Step 4
Saturate charcoal with lighting fluid. With lid open wait 2 to 3 minutes to allow lighting
fluid to soak into charcoal. Store charcoal lighting fluid safely away from the grill.
Smoking
OPERATING INSTRUCTIONS
PLACE THE GRILL OUTDOORS ON A HARD, LEVEL, NON-COMBUSTIBLE SURFACE
AWAY FROM ROOF OVERHANG OR ANY COMBUSTIBLE MATERIAL. NEVER USE ON WOODEN OR OTHER SURFACES
THAT COULD BURN. PLACE THE GRILL AWAY FROM OPEN WIN DOWS OR DOORS TO PREVENT SMOKE FROM
ENTERING YOUR HOUSE. IN WINDY WEATHER, PLACE THE GRILL IN AN OUTDOOR AREA THAT IS
PRO TECT ED FROM THE WIND.
READ ALL SAFETY WARNINGS AND INSTRUCTIONS CAREFULLY BEFORE OPERATING YOUR GRILL.
Содержание 855-3303-S
Страница 10: ...9 Heavy Gauge Charcoal Drum Assembled...