Operation and Safety Manual
Model VA2000 Automatic Food Slicer
Operation and Safety Manual
™
Model VA2000 Automatic Food Slicer
Introduction 1.3
The Brice Model
VA2000
Automatic slicer
The Model VA2000 food slicer is built for high volumes and hard work. It is fully au to mat ic,
electronically controlled, fast, clean and effi cient.
Besides slicing food products, it collects the slices on a product receiving tray in either
ver ti cal stacks or shingled groups.
Depending on the product width, two or more pieces may be loaded on the meat table for
one slice operation, increasing pro duc tiv i ty.
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Manufactured in stainless steel to resist the corrosive effects of salts and acids;
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Fully automatic slicing and stacking operations;
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Combined End Piece Holder and Meat Comb to minimise slicing waste;
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Complete self contained inbuilt sharpening device;
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Chain driven blade and fan-cooled motor;
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Safety cutout switches for sharpener and blade cover;
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Separate push-button ON, OFF and START switches for safety.
Components and Dimensions of the VA2000
The following pictures illustrate the main components and dimensions of the slicer.
1 end piece holder
2 comb, end piece holder
3 adjusting bar
4 rubber foot
5 star knob for carriage
6 auto/manual carriage selector
7 carriage feed plate
8 carriage
9 thickness plate
10 meat table guiding axle
11 blade guard
12 fi xed ring
13 star knob stacking device
14 stacking device
15 rating plate
16 receiving plate
17 chain frame
18 keyboard
19 hand protection
20 thickness knob
21 guiding axle, end piece holder
22 plate of end piece holder
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