Breville VST057, Инструкция по эксплуатации

Страница: 7 / 12

7
1. Switch on your sandwich toaster.
2. Butter one side of each bread slice
3. When the correct temperature is reached, place a slice of bread onto each plate with
the buttered side down.
4. Place a few banana slices on top of the bread and drizzle with caramel. Top with the
remaining bread with the buttered side up.
5. Cook for approx. 4-5 minutes until golden and crispy.
6. Sprinkle with icing sugar and serve hot.
1. Heat up your sandwich toaster.
2. Dip the fruit bread into the egg mixture until soaked.
3. Once the correct temperature is reached, place a slice of fruit bread onto each
cooking plate.
4. Add the banana, raspberries and a quick drizzle of honey and place the remaining
bread on top.
5. Sprinkle with the Demerara sugar and then close the lid.
6. Cook for 4-5 minutes until brown and heated through.
7. Carefully remove the toastie from your sandwich toaster and serve with some fruit
sauce and whipped cream.
BANOFFEE HOT TOAST - Makes 2
4 slices of Danish style bread (makes a
crispier toastie)
1 ripe banana, thinly sliced
2 tsp caramel sauce
Butter for spreading
FRUITY EGGY BREAD
- Makes 2
4 slices of fruit bread
2 medium eggs, beaten together with 1 tsp
castor sugar.
1 over ripe banana, thinly sliced
1 small handful of raspberries
Drizzle of honey or syrup
Demerara sugar