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• Do not use on a cloth-covered
surface, near curtains or other
flammable materials.
• A fire may occur if the oven is
covered or touches flammable
material, including curtains,
draperies, walls, and the like,
when in operation.
• Do not use the appliance on
(or close to) a hot gas or electric
burner, or where it could touch
a heated oven or surface.
• Do not let the power cord hang
over the edge of a table or
counter, or touch hot surfaces.
• To avoid electric shock, do not
immerse the cord or plug in
water (or other liquids).
• The oven is not suitable to
be used in a small appliance
enclosure. Ensure to leave
adequate space all around the
oven. Minimum space of 10cm
is recommended.
• The temperature of accessible
surfaces may be high when the
appliance is operating. Do not
touch hot surfaces.
• Always keep the power cord of
this oven, and those of other
appliances near the oven, clear
from the oven housing.
• To avoid burns, use extreme
caution when removing pans,
dishes and accessories such as
the included broiling rack and
roasting pan, that contain hot oil
or other hot liquids.
• Do not lay cooking utensils,
baking pans or dishes on
the glass door.
• Do not leave the door standing
open for extended periods of time.
• Do not store any item on top
of the oven when in operation
except those described on page
21 of this book.
• Do not place cardboard, plastic,
paper, or other flammable
materials in the oven.
• Do not cover crumb tray or any
part of the oven with metal foil.
This will cause overheating of
the oven.
• Caution should be exercised
when using pans and dishes
constructed of materials other
than metal. Ensure pans and
dishes are oven safe before
using in the oven.
• Caution should be exercised
when using lids in the oven, as
pressure build up in a covered
pan or dish may cause hot
ingredients to expel or the dish
to crack. Do not place sealed or
airtight containers in the oven.
• Oversized food and metal utensils
must not be inserted in the oven
as they may create fire
or risk of electric shock.
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