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Always unplug your rice cooker before cleaning it and allow it to completely
cool down. Never immerse the base unit, mains lead or plug in water or any other
liquid. Never use harsh abrasive stuff cleaners or cleaning materials.
Main body
Using a mild detergent solution, wipe the exterior of the base unit with a damp cloth. Dry
thoroughly.
Keep the heating plate in the bottom of the base unit clean from any food residue or
spills. Use a damp, non-abrasive pad or cloth. Keeping the heating plate clean ensures
efficient heat transfer to the bowl during cooking.
Glass lid, steaming tray, bowl, serving spoon and measure
After removing from the base unit, wash the glass lid, steaming tray, non-stick bowl,
serving spoon and measure in warm soapy water. Rinse and dry thoroughly.
• The removable bowl must be cleaned gently to avoid damage to the non-stck
surface. Do not use harsh or abrasive cleaning products.
• If there is stubborn or burnt residue sticking to the non-stick bowl, soak in hot soapy
water, then brush the residue off with a stiff nylon brush.
• Only the non-stick bowl and glass lid are suitable for cleaning in a dishwasher.
cleaning
Содержание ITP181
Страница 1: ...stainless steel rice cooker steamer instruction booklet selection of recipes included...
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