BRAYER BR2401, Инструкция по эксплуатации

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are shown on the display with the flashing symbols (30)
«High Pressure» and «Low Pressure».
• «High pressure» (70-80kPa, 0.7-0.8 bar), in this
cooking mode, the temperature inside the slow cooker
rises to 160 ° C. High temperature significantly reduces
the cooking time of products, for example, when
choosing the «Meat» program, the cooking time will
be 15 minutes. It is recommended to use the «Fast
cooking» cooking mode for hard cereals (beans, peas,
etc.), and the preparation of products that, under
normal conditions, take a long time to prepare, for
example, you can cook a jelly in about an hour.
• «Low Pressure» (40-50kPa, 0.4-0.5 bar), in this cooking
mode, the temperature inside the multivark rises above
100 ° C. The «cooking» mode is recommended for
the preparation of products with a soft structure, for
example, fish, poultry or vegetables.
• After choosing the desired pressure for cooking food,
the multicooker will turn on in 5 seconds.
Notes: the choice of setting the pressure mode is not
available in the «Yogurt» and «Fry» cooking programs.
•
Press the «Keep warm/Cancel» button (24) to turn off
the multicooker.
«Slow Cooke» function
• In the «Slow Cooke» mode, you can remove the
pressure limiting valve (1) and the food will be cooked
as in a conventional multicooker.
• By pressing the «Functions» button (25) you can
choose the «Slow Cooke» function, the «Slow Cooke»
symbol (30) will be flashing on the display.
• After choosing the function, the cooking program starts
in 5 seconds.
• The default pressure holding time is 60 minutes, you
can change the pressure holding time by pressing the «
» buttons (26). Possible installation time is from
0.3 to 9 hours, the pressure holding time should be
tailored to your needs.
• Press the «Keep warm/Cancel» button (24) to turn off
the program «Slow Cooke».
«Fry» program
• Use the «Fry» program only for browning or frying food.
• The lid (4) of the multicooker must be opened, it is
forbidden to use the lid (4) even to partially cover the
multicooker; to cover the multicooker, you can use, for
example, a glass lid of a suitable size.
• Be careful when frying food to avoid splash burns when
adding food to the hot bowl (5).
• Insert the power cord plug (22) into the connector on
the multicooker body (10).
• Insert the power cord plug (22) into an electrical socket.
• By pressing the «Functions» button (25) you can
choose the «Fry» function, and the «Fry» symbol (30)
will be flashing on the display.
• In 5 seconds, the multicooker will turn on in the «Fry»
cooking program.