4. Using the Deep Fryer
Warning:
Never plug in the Deep Fryer before filling the reservoir with oil to specified level.
Always make sure control panel (#5) is securely in place in the body (#1) and the
heating element (#13) is inside the oil in the reservoir before plugging in.
Important:
Ensure the control panel (#5) is fitted correctly to the main unit otherwise the unit
will not function. This product is fitted with a safety interlock switch to prevent the
unit from turning on accidentally.
Pre-Heating
Warning:
Never plug in the Deep Fryer before filling the reservoir with oil. (See instructions in
section 2.) Always unplug the appliance when not in use.
• Pre heating the oil will take up to 15 minutes depending on the temperature selected.
•The temperature indicator light (# 7) will come on when the temperature is set and the deep
fryer is “on” showing that the heating element is in operation. This light goes off when the set
temperature is reached. Fig. 4 The temperature light may go on and off several times during
frying. This indicates that the temperature is being thermostatically maintained.
Warning:
In order to avoid injury or burns, never touch any metal parts on the deep fryer
because they are hot.
Fig. 4
7
Fig. 3
• Make sure the oil level in the oil reservoir (#3) is between the “minimum” 3.75 liter and
“maximum” 4.5 liter lines inside the oil reservoir (#3).
• The frying basket (#14) should
not
be immersed in the oil during the pre-heating.
• Replace the lid cover (# 10).
• Plug the appliance into a 120-volt outlet.
• Turn the on/off switch (#6) to the “on” position.
• Select the desired temperature on the temperature setting dial (#8). Fig. 3
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