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Before Use
•
Do not mash hard or uncooked food, as this may
damage the unit.
•
Peel and remove any stones or hard parts; cook
and drain then mash the fruit/vegetable.
Assembly and Operation
•
Fit the gearbox (9a) to the shaft (9b) by turning in
a clockwise direction until it locks into place.
•
Turn the puree accessory upside down and fit
the paddle (9c) over the central hub and turn
counter- clockwise to locate. (If the gearbox is
not fitted properly, then the paddle will not
secure in place.)
•
Align the assembled puree accessory with the
motor part and click the two parts together.
Plug in.
•
Dip the puree accessory into the ingredients and
switch on the appliance.
•
Using a gentle up and down motion, move the
puree accessory through the ingredients until the
desired texture is achieved.
•
Release the Smartspeed switch and ensure the
puree accessory has completely stopped turning
before removing it from the food.
•
After use, unplug the appliance. Remove the
paddle (9c) by turning clockwise.
•
Press the EasyClick Plus release buttons to
detach the puree accessory from the motor part.
Separate the gearbox from the shaft by turning
counterclockwise.
Caution
•
Never use the puree accessory in a saucepan
over direct heat.
•
Always remove the saucepan from the heat and
allow to cool slightly.
•
Sit the saucepan or bowl on a stable, flat surface,
and support it with your free hand.
•
Do not tap the puree accessory on the side of the
cooking vessel during or after use. Use a spatula
to scrape excess food away.
•
For best results when mashing never fill a
saucepan or bowl more than half full with food.
Recipe Example: Mashed Potatoes
2.2 lbs / 1 kg cooked potatoes
7 fl. oz / 200 ml warm milk
•
Place the potatoes in a bowl and mash for
30 seconds (3/4 way on the Smartspeed switch).
•
Add the milk. Resume mashing for another
30 seconds.
Chopper Accessory (D)
The chopper (10/11) are perfectly suited for
chopping meat, hard cheese, onions, herbs, garlic,
vegetables, bread, crackers and nuts.
Use the «mc» chopper (10) for larger quantities and
for hard foods.
For «hc» chopper do not exceed the quantity of
ingredients higher than max line. Maximum
operation time for the «hc» chopper: 1 minute for
large amounts of wet ingredients, 30 seconds for
dry or hard ingredients.
NOTE: leave an interval of at least 3 minutes before
operating again (To prevent faults). Immediately
stop processing when motor speed decreases and/
or strong vibrations occur.
Use the «mc» chopper (11) for larger quantities and
for hard foods.
For «hc» and «mc» chopper do not exceed the
quantity of ingredients higher than max line. Not
suitable for liquids.
Refer to the Processing Guide D for maximum
quantities, recommended times and speeds.
Before Use
•
Pre-cut foods into small pieces for easier
chopping.
•
Remove any bones, tendons and gristle from
meat to help prevent damage to the blades.
•
Make sure the anti-slip rubber ring (10d/11e) is
attached to the bottom of the chopper bowl.
Assembly and Operation
•
Carefully remove the plastic cover from the
blade.
•
The blades (10b/11b) are very sharp! Always
hold it by the upper plastic part and handle it
carefully.
•
Place the blade on the center pin of the chopper
bowl (10c/11d). Press it down and give it a turn
so that it locks into place.
•
Fill the chopper with food and put on the lid
(10a/11a).
•
For ice crushing, use the special ice blade (11c).
•
To achieve good results fill up to 5 ice cubes in
«mc» chopper and chop 10-15 seconds.
•
Align the chopper with the motor part (4) and
click together.
•
To operate the chopper, switch on the appliance.
During processing, hold the motor part with one
hand and the chopper bowl with the other.
•
Always chop harder foods (e.g. parmesan
cheese) at full speed.
•
When chopping is complete, unplug and press
the EasyClick Plus release buttons (5) to detach
the motor part.
•
Lift the lid up. Carefully take out the blade before
pouring out the contents of the bowl. To remove
the blade, slightly turn it then pull it off.
Caution
•
Do not use the chopper accessories (10/11) to
process extremely hard foods, such as unshelled
nuts, ice cubes, coffee beans, grains, or hard
spices e.g. nutmeg. Processing these foods
could damage the blades.
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