Page 2
English
Safety instructions 3
Description of your appliance 6
Installation and use of your appliance 6
Using your oven 6
Temperature setting
6
Baking Mode Selector
7
Cooking Time Setting
7
Using the rotisserie
8
Usage Tips 9
Accessories Usage
9
Stands 9
Cooking tips 10
Tips to start well
10
Cooking Examples
11
Save energy 11
Oven maintenance 11
Product specifications 12
Electrical diagram 12
Security
13
Recycling 13
ENVIRONMENTAL PROTECTION – DIRECTIVE 2012/19/EU
13